The South East Asia & India Loyalty Association (SILA) has officially launched, uniting a variety of leading brands, loyalty experts, and technology partners from the region to enhance loyalty, customer engagement, and insights across South East Asia and India. To mark its launch, SILA announced it will host its inaugural 2026 Loyalty Leaders Summit on Wednesday, 23 September 2026, at the Sofitel Singapore City Centre. With evolving customer expectations, loyalty has become

New World Saigon Hotel is a premier five-star urban resort nestled in the heart of Ho Chi Minh City's District 1, renowned as a top "bleisure" (business + leisure) spot for international executives, MICE groups, and upscale leisure travelers. Part of the New World Hotels & Resorts portfolio under the Rosewood Hotel Group, it has a long-standing market presence, offering a blend of scale, prime location, and extensive facilities, all backed by a reputation for dependable, poli

One of the most successful concepts in recent years in Ho Chi Minh comes from the house of SOKO.. as I have seen the brand progress from it’s humble beginnings all dressed in pink at it’s first outlet along Nguyen Trung Truc in District 1. SOKO Cake Bake & Brunch has firmly established itself as a cherished spot in Ho Chi Minh City for cake and brunch. Beyond just a dining venue, SOKO has become a hub for a community that values beauty, creativity, and a variety of lifestyle

A classique experience at Araya as it stands as the world's sole Michelin-starred Chilean restaurant, incorporating Japanese techniques and ingredients. Araya showcases the rich heritage and travels of Chefs Francisco Araya and Fernanda Guerrero across Chile, South America, and Japan. Every dish reflects a profound love and respect for origin and seasonality, grounded in South American and Japanese ingredients, exceptional culinary skills, and genuine hospitality. Araya stan

MINI Asia has officially announced the launch of the MINI Paul Smith Edition in Singapore, bringing the iconic British designer’s signature "Classic with a twist" aesthetic to the new all-electric MINI Cooper SE. This release marks the latest chapter in a creative partnership between the two British heritage brands that spans over two decades. Iconic Styling & Secret Easter Eggs The special edition reimagines classic MINI heritage with bespoke color choices and clever desig

It is back after an extensive 6 months multi-million dollar renovation and makeover. Perched on Level 32 of The Westin Singapore, Seasonal Tastes offers a breathtaking reimagined Seafood Dinner Buffet set against the sweeping backdrop of Marina Bay. Beyond the panoramic views, this sky-high dining destination curates a lavish international spread that harmoniously blends premium ocean catches with robust local favorites to deliver a truly elevated evening. A Bounty of Seafood

COLZANI was established on a fundamental belief: *Italian design is characterized not just by the appearance of a product, but by the culture, craftsmanship, and people behind it.*. Founded by *Paolo Colzani*, COLZANI curates a select portfolio of Italian furniture brands and introduces them to Singapore and the broader Asian market through a personalized and commercially driven approach. Rather than merely functioning as a furniture retailer, COLZANI serves as a *bridge bet

Tucked along Lavender Street, a culinary destination is quietly making waves as a neighbourhood gem. Viva Lavender offers a polished yet approachable menu that rests on European culinary foundations thoughtfully layered with Asian flavours. The kitchen is helmed by a dynamic local duo: Head Chef Colin Peh, who trained in a Michelin-starred kitchen in France before joining establishments like Tapas Club and Kulto, and Sous Chef Danny Kwok, formerly of Gaig Singapore. Together,

DBCS Enhances the Business of Design Through Global Dialogue, Recognition, and Impact • Leading Design Transitions features three interconnected events on 9 and 10 September 2026: the World Design Business Forum, the Singapore Good Design (SG Mark) Awards & Exhibition, and the DBCS-WDBO Gala Celebration • The World Design Business Forum kicks off the program, with global and local leaders exploring how design-led strategies can foster business growth, create markets, drive te

The Pan-Asia Risk and Insurance Management Association (PARIMA) will hold its Singapore Conference 2026, starting with a one-day Masterclass on 14 October, followed by the Conference on 15 October 2026, at PARKROYAL COLLECTION Marina Bay, Singapore. This two-day event will gather risk and insurance professionals from the Asia-Pacific region for strategic discussions, expert insights, and industry collaboration. Join Asia’s leading risk and insurance gathering at the PARIMA S

Garibaldi's culinary style is traditional Italian cuisine tailored for Singapore's luxury dining audience. It blends classic techniques, high-quality ingredients, elegant presentation, rich flavors, an established wine culture, and a selective Southeast Asian influence. Garibaldi’s dishes convey their worth through taste and texture, focusing less on radical experimentation and more on confidently preserving Italian tradition while incorporating luxurious ingredients, modern

Tall Ship Adventures Unveils Singapore's Premier Integrated Marine Lifestyle Destination - MasterChef Inderpal Singh Introduces a New Culinary Journey as Albatross Island Restaurant Debuts with Timed Speedboat Services Across Singapore's Southern Islands Tall Ship Adventures has officially launched AIR (Albatross Island Restaurant), marking Singapore's first integrated marine lifestyle destination. This venture combines scheduled speedboat transport, destination dining on the

Singapore Gallery Month 2026 Welcomes Art Enthusiasts to Start or Enhance Their Collecting Journey The Art Galleries Association Singapore (AGAS) is excited to announce the return of Singapore Gallery Month (SGM) 2026, taking place from 15 August to 13 September 2026. This event will include over 100 exhibitions, talks, tours, workshops, and experiences aimed at collectors across the island. While many enjoy attending exhibitions, transitioning to collecting can feel intimida

Lulu’s Lounge Makes a Comeback in Singapore as a Contemporary Supper Club, launching in the Heart of Chinatown Lulu’s Lounge, once a hallmark of Singapore’s nightlife, is set to make a comeback next month with a fresh location and a refined identity. Reopening in Chinatown this summer, the venue emerges as a modern supper club while preserving the theatrical essence that made it unique in its previous form. Lulu’s Lounge is a modern supper club situated in Singapore’s Chinato

A beloved recipe, a personal narrative, and some kitchen creativity propelled Adeline Toh from her home kitchen to the spotlight at the first-ever Thermomix® TasteMaster Cook-Off 2026, hosted at Paya Lebar Quarter (PLQ) Plaza on August 15. She was named Singapore’s inaugural Thermomix® TasteMaster after her Indonesian Soto Ayam impressed the judges with its rich, flavorful broth and the touching story behind it: a heartfelt birthday tradition started by a close friend of 25

Originally opened in 1901 as the Grand Métropole Hotel, the Sofitel Legend Metropole Hanoi stands as Vietnam's most renowned luxury hotel, merging French colonial elegance with contemporary five-star amenities across 358 rooms and suites in two distinct wings. Sofitel Legend now includes five hotels, each more splendid than the previous, located in stunning and culturally-rich destinations worldwide: Sofitel Legend The Grand Amsterdam, Sofitel Legend Casco Viejo, Sofitel Lege

Amara Singapore is a refined, recently renovated hotel situated in the heart of the Central Business District on Tanjong Pagar Road. Ideal for both business professionals and leisure travelers, the property provides a modern, luxurious atmosphere just a two-minute walk from the Tanjong Pagar MRT station. Beyond its comfortable accommodations, the hotel is widely recognized as a premier culinary destination, housing a diverse collection of award-winning dining and nightlife ve

Food lovers in Singapore are in for a treat as Pan Pacific Singapore’s award-winning buffet restaurant, Edge, proudly brings back its highly anticipated "Heritage of Penang" dining experience. Running from August 12 to September 20, 2026, this exclusive dinner buffet celebrates the rich and vibrant flavors of Penang's legendary food scene right in the heart of the city. A Gathering of Culinary Legends Executive Chef Andy Oh and his culinary team have invited four celebrated

Situated in the heart of Tiong Bahru, Magpie is the creative home of chef Eliot Thomas, a New Zealander with Fijian roots and a career forged across Sydney, London, the Mediterranean and Asia. Thomas's cooking philosophy, which he describes as "borderless soul food", is grounded in seasonal, regional produce and shaped by a lifelong curiosity about culture, memory and the stories food can tell. Since opening in Singapore, Magpie has earned a devoted following for its changing

This August, Singapore’s Chinatown will be transformed into a vibrant celebration of food, heritage, and craftsmanship as Qixi Fest 2026 (七夕乞巧嘉年华) makes its highly anticipated return. Taking place over two weekends from August 15 to 23, 2026, at Kreta Ayer Square, the festival invites locals and visitors alike to rediscover the people and traditions behind the flavours that have shaped Singapore's rich culinary history. Reimagining a Centuries-Old Tradition The Qixi Festiva

This October 2026, Singapore will host 25,000 attendees, 500 exhibitors, 300 speakers, and 1,000 side events, drawing the global crypto industry to the city. TOKEN2049, the largest crypto event in the world, is returning to Marina Bay Sands in Singapore on October 7–8, bringing together 25,000 attendees from over 7,000 companies across 160 countries. The initial 100 speakers have been announced, featuring Shayne Coplan, Founder and CEO of Polymarket; Jeff Yan, CEO of Hyperli

Bhaya Soul provides an outstanding level of privacy with just 20 spacious cabins on a large ship, designed specifically for small groups and is the newest addition to the Bhaya Cruise family's fleet of vessels. The cozy environment guarantees personalized service and unrivaled peace, with every aspect carefully designed to deliver a harmonious mix of sophistication, cultural artistry, and environmentally-friendly design. Luxury is best personified when it transforms into a de

As Singapore prepares for the National Day long weekend, West The Sale is back from 6 to 10 August 2026, offering five days of outlet shopping with exclusive rewards and discounts of up to 90% at IMM and Westgate. Now in its sixth year, this annual event provides shoppers with more savings opportunities through Early Bonus Savings, Triple Rewards for Triple Value, and Spend & Savour promotions. Shoppers can earn up to $100 in eCapitaVouchers at IMM, $30 in eCapitaVouchers at

The Invisible Signature: How Maison 21G Paris Is Reimagining Luxury Hospitality Through Scent Maison 21G Paris and the New Art of Bespoke Hotel Scent Design Discover how Maison 21G Paris creates bespoke scent identities, sustainable amenities, spa rituals and retail collections for luxury hotels around the world. A guest may forget the colour of the curtains. They may not remember the name of the flower placed beside the bed. Yet years later, one breath can bring everything b

July 2026 became even more delightful as CapitaLand malls cranked up the summer vibes to deliver the sweetest highlight of their eight-week Ready, Set, Summer! campaign. From 18–24 July 2026, Plaza Singapura was transformed into a lively dessert haven for the ultimate Summer Ice Cream Fest, made possible through a special collaboration with Magnum, Ben & Jerry’s, and Wall’s. Visitors could indulge in new flavor launches, customize premium treats, score limited-edition merchan

Porsche Singapore has launched the new Cayenne Electric series with an impressive display at Singapore EXPO, marking the local introduction of the brand's fourth-generation luxury SUV. Offered in both SUV and Coupé styles, this new model line blends Porsche's latest innovations with fast charging, long-distance usability, and the brand's renowned driving dynamics, with power outputs ranging from 325 kW (435 HP) to 850 kW (1,140 HP). The interior showcases the largest Flow Dis

BYD Singapore has unveiled the new BYD SEALION 8 DM-i, a seven-seater plug-in hybrid SUV tailored for modern families, featuring a spacious interior, advanced technologies, comprehensive safety features, and an efficient hybrid powertrain. As the flagship family SUV from BYD, the BYD SEALION 8 DM-i blends the practicality of three-row seating with the benefits of BYD's DM-i technology, providing a versatile mobility solution for daily commutes, family trips, and extended road

The Festival took place from July 20 to 24, 2026, at the Sands Expo & Convention Centre, Marina Bay Sands. Mrs. Josephine Teo, Minister for Digital Development and Information (MDDI), inaugurated the first Singapore Data Festival (SDF) today, introducing initiatives aimed at helping businesses succeed in the data-driven economy using Gen AI, Privacy Enhancing Technologies (PETs), and Digital Twin technology. Key announcements included AI-specific consent guidelines, a Guide o

The former Oracle Red Bull Racing Team Principal headlines a one-night-only live conversation on leadership, team culture and life at the pinnacle of Formula 1 Christian Horner, the former Team Principal of Oracle Red Bull Racing and the architect of one of Formula 1’s most successful dynasties, is set to visit Singapore for a one-night-only live event during F1 week. Christian Horner: Unfiltered will take place at The Star Theatre on Wednesday, 7 October 2026, with ticket pr

Formula 1 Singapore Airlines Singapore Grand Prix 2026 shifts into high gear with upsized Zone 1 entertainment line-up The eagerly awaited Formula 1 Singapore Airlines Singapore Grand Prix 2026 is back, featuring the debut of F1 Sprint and an upgraded Zone 1 entertainment experience, including performances by Mark Ronson, DJ Snake, Major Lazer Soundsystem, Goo Goo Dolls, Rev Run, along with the introduction of an entertainment precinct and a new Barge Stage from 9 to 11 Octob

Sol de Janeiro Expands Body Badalada Lotion Portfolio with New Formats and Scents Initially introduced as a daring reinvention of body lotion, Body Badalada Lotion was developed to address a common issue in high-end body care: formulas that either feel luxurious but heavy on the skin or absorb too quickly without providing lasting moisture. Crafted to offer long-lasting, lightweight hydration with enjoyable textures and captivating Cheirosa fragrances, Body Badalada quickly

Maison Ikkoku, helmed by master mixologist Ethan Leslie Leong, unveils its highly anticipated new chapter with an intimate 12‑seater bar at Tanjong Pagar. Known for its bespoke cocktail experiences, the bar now introduces a groundbreaking creation: the Five Elements Philosophy Cocktail.Inspired by ancient Chinese philosophy, this $23 cocktail blends Eastern wisdom, modern mixology, and AI technology. Guests begin by sharing their birth date, time, and location. Using a guided

BioProcess International APAC is set to take place in Singapore from August 31 to September 2, 2026, at the Marina Bay Sands, aiming to revolutionize the future of biomanufacturing in Asia. This event will gather biomanufacturing professionals, scientists, and industry leaders from the Asia-Pacific region and beyond to discuss the latest innovations, technologies, and strategies influencing the future of bioprocessing. As Asia's leading bioprocessing conference, it will tackl

A celebration of inherent pluralities, reflecting the diverse realities of women and the complexities of life. The Prada Fall/Winter 2026 collection by Miuccia Prada and Raf Simons is inspired by an interest in the process of layering, transforming throughout the day, through your attire. Each look reveals multitudes yet demure and expressive! Prada’s latest women’s Fall/Winter 2026 collection is a study in layering, contradiction, and the many identities a woman can move thr

Goldheart introduces its newly redesigned boutique concept at 313@somerset, along with the launch of D'orica's groundbreaking 999 Mode Gold collection in Singapore. This event marks the convergence of Europe's First 999 Gold Collection and Asia's Premiere, embodying Goldheart's vision for the future of jewellery, where tradition, innovation, and modern design unite for today's consumers. The debut of the 999 Gold Collection took place during an exclusive preview at Goldheart

Join us for a Thai Tapas & Singha Beer Weekend - a new weekend dining experience at Thanying Restaurant, Amara Singapore, celebrating the bold and vibrant flavours of Thailand through a curated selection of sharing plates. Available from 3 July to 2 August 2026, the promotion features a Thai Tapas Platter paired with a bucket of five Singha beers for $68++, making it the perfect weekend gathering with family and friends. Gather your friends and kick back with a vibrant Thai-i

Amara Singapore presents the latest edition of “Local Legends” at Cafe Oriental, this time in collaboration with Abundance, a locally owned Taiwanese dining brand. Founded in 2021, Abundance was born out of a single bite at a Taiwanese night market that convinced its founders Singapore was missing out. What started as a hole-in-the-wall has since grown into a three-outlet destination for modern Taiwanese comfort eats islandwide. Running from 16 to 26 July 2026, this limited-

From 22 June until 18 November 2026, Pacific Emporium presents an exquisite afternoon tea experience inspired by timeless English classics. Crafted by Executive Sous Chef Cheah Hun Leong and his Culinary Team, as well as Executive Pastry Chef Edina Si and her Pastry Team, this afternoon tea experience is served daily with two seatings available from 1:00pm until 3:00pm, and 4:00pm until 6:00pm. Guests are welcomed with the Royale Lavender Earl Grey, a refreshing floral drink

Pan Pacific Singapore’s award-winning buffet restaurant, Edge, presents ‘A Sea of Flavours’, an exclusive dinner experience available from Fridays to Sundays, from 15 May until 21 June 2026. The highlight of this experience is a premium selection of seafood, ranging from fresh seafood on ice to charcoal-grilled classics, as well as Asian-inspired dishes. Curated by Executive Chef Andy Oh and his Culinary Team, the menu showcases fresh seafood on ice, such as Sustainable Bosto