Flavours of the Lion City • The Edge Pan Pacific Singapore

To celebrate Singapore's 60th anniversary, the acclaimed buffet restaurant, Edge, introduces “Flavours of the Lion City”, a curated display of traditional local dishes and creative reinterpretations, available from 10 July to 9 August 2025. Under the leadership of Executive Chef Andy Oh and his Culinary Team, this culinary experience stirs nostalgia and pride with featured dishes like Salt Baked Crab, Wok-fried Hokkien Prawn Noodle in Opah Leaf, Peppery Bak Kut Teh with Pig Stomach, and a live station offering Durian Kueh Pie Tee, along with Edge’s renowned and cherished Singapore Laksa.

The Rosette Media Tasting Panel Verdict:

A solid 8.6/10 for the variety and quality of the spread.

“Flavours of the Lion City” at Edge

10 July to 9 August 2025

Available for dinner from 6:00pm to 10:00pm

Weekday (Mondays to Thursdays)

$98 per adult | Includes unlimited soft drinks

$49 per child (6 to 12 years old) | Includes unlimited soft drinks

Weekend (Fridays to Sundays)

$118 per adult | Includes unlimited soft drinks

$59 per child (6 to 12 years old) | Includes unlimited soft drinks

Digital Menu here:

https://www.menu-ppsin.panpacific.com/flavours-of-the-lion-city

For reservations, please call +65 6826 8240 or email dining.ppsin@panpacific.com.