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SUSHIRO Opens New Outlet at New Bahru


SUSHIRO New Bahru opened on 28 April 2026, located at 58 Kim Yam Road, Unit #02-01, Singapore 239359. Set within the dynamic New Bahru precinct, the outlet is positioned as a go to dining destination for the youth and creative crowd. Whether it is a break between studio visits or a meal after a day of discovery along Kim Yam Road, diners can enjoy a quality Japanese dining experience that fits seamlessly into a lifestyle-led outing.


As Japan’s Top Conveyor Belt Sushi Chain, SUSHIRO is known for its commitment to quality and consistency. Diners can look forward to more than 100 varieties of sushi and side dishes made with carefully selected ingredients and fresh seafood, all prepared with the precision and flavour that define the SUSHIRO experience.


To mark the opening, diners can look forward to a series of exclusive opening promotions.




The first wave of promotions runs from 28 April to 4 May, spotlighting Big Cut Tuna at S$1.9++, kicking off the opening celebrations with a crowd favorite at a special price.


Building on the opening momentum, the promotions continue from 5 May to 11 May with Mount Salmon Roe Wrap at S$1.9++, offering a taste of SUSHIRO’s freshness and quality sushi at an exceptional value.


Enhancing the dining experience, selected beverages will also be offered at special prices from 28 April to 11 May, including Premium Malts at S$6.0++ (U.P. S$10.5++), Kaku Highball at S$6.0++ (U.P. S$9.0++), as well as free flow drinks bar and green tea at S$1.5++ (U.P. S$3.0++).



About SUSHIRO

SUSHIRO was founded 40 years ago in 1984. As of December 2025, it is currently the largest Japanese kaiten (conveyor belt) sushi restaurant chain with more than 886 outlets worldwide, serving over 150 million customers every year. Known for its brand mission is to bring its customers “Tasty Sushi for All. Tasty Sushi from the Heart”, each SUSHIRO outlet adheres to the highest standards of ingredient selection, culinary innovation, and the incorporation of using advanced technology to enhance service efficiency and quality while providing value-for-money Japanese sushi to its customers, wherever they may be in the world.


After decades of growing the restaurant’s outlet network across Japan, the company has since ventured into neighboring markets including Taiwan and Korea. SUSHIRO made its debut in the Southeast Asian market with the opening of the region’s first outlet in Singapore at Tiong Bahru Plaza in August 2019. Since then, it has also expanded to Thailand, Mainland China (Beijing, Guangzhou, Shenzhen & Chengdu), Indonesia and Malaysia.

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