Be Relax debuts in TFWA Asia Pacific 2017 Be Relax offers well-being and beauty services to airport passengers worldwide. Their services have been created by professionals and upon the promise to create a very simple and efficient airport spa service accessible to everyone before take-off. Enjoy a massage, manicure, pedicure, foot massage, backrub in one of their airport SPAS. For the past year and a half, Be Relax has set up a major distribution network in addition to its own Spa Retail Network. Coming May 2017, Be Relax debuts its first show in TFWA Asia Pacific in Singapore! Beyond the best sellers of Wellness Travel & Easy Massage Collection, Be Relax will highlight its latest innovations, My Sleep Cocoon & Wellness Pillow – Shiatsu Therapy, which breaks the conventional travel accessory codes and provides a brand new wellness experience. Be Relax now offers its patent pending travel goods to a global audience in Newsstands, Duty Free stores, Drugstores and Electronics stores. Consumers can now purchase the Be Relax brand from more than 100 stores located in the world’s largest airports and more than 30 different countries. TFWA Asia Pacific will be the new stage for Be Relax to meet new partners worldwide, especially in the Asia Pacific arena. During the show, Be Relax will provide a free massage session for all visitors. Come to their stand on May 7th -11th 2017, Booth N14, Level 1, at Sands Expo & Exhibition Centre, Marina Bay Sands @ the TFWA Asia Pacific showcase.

TFWA Asia Pacific Exhibition & Conference is once again shaping up to be a must visit event for all those with an interest in the duty free and travel retail sector in this dynamic region. Last year exhibitor numbers were up 9%, while visitor numbers rose by 12%, and this year the exhibition is expected to be equally as successful. “When it comes to looking for growth and opportunity, all eyes have been on Asia for many years,” said TFWA president Erik Juul-Mortensen. “In 2015, two of the top three countries for sales were in Asia and an impressive six out of the top ten. There is no doubt that Asia will have maintained its dominant position in 2016. In the first quarter of 2016, while some regions were experiencing a fall in sales, Asia Pacific saw growth of 5%.” As ever the exhibition is expected to attract the most exciting brands from across the region as well as the leading international players. Some of the top new or returning exhibiting brands that have already confirmed their places include from fashion Tommy Hilfiger and Kering Eyewear, fragrance and cosmetic brands Guerlain and Caudalie, Whyte & Mackay, Champagne Laurent Perrier and Zonin 1821 in the drinks sector, jewellery name APM Monaco, Korea Ginseng Corporation in confectionery and tobacco brand KT & G Corporation. TFWA president Erik Juul-Mortensen said; “The TFWA Asia Pacific Exhibition & Conference is a well established gateway to one of the duty free and travel retail sector’s most important markets. As in previous years, the 2017 event will be an essential diary date for all those who have an interest in developing their business in this key region.” TFWA Asia Pacific Exhibition & Conference will be held from 7th to 11th May 2017. For more information and a full review of the 2016 event, please visit www.TFWA.com

Building A Noah’s Ark for Singapore Art and Design Curated by Kinetic Singapore and hosted by Scotts Square, K+ brings you artists who peddle the extraordinary, things that tickle the imagination, brands that stand out from the bland. Since its inaugural show in January 2015, K+ Curatorial Space has come a long way. In just 16 months it has helmed over 18 shows and worked with 32 collaborators from Singapore and all over the world. On 1 July 2016, K+ is taking the next step in bringing things together and playing catalyst to Singapore’s burgeoning design scene. K+ is relaunching as a new multi-concept shop, a space where art meets retail meets community. With the continual support of Scotts Square, this shop will be the largest K+ space by far at over 4000 square feet and will feature a larger Gallery space, a Retail space and a new Community space. To commemorate its brand new space, K+ will be shining the Gallery spotlight on local furniture designer Nathan Yong from 1 July to 14 August 2016. As a two time winner of the prestigious Red Dot Concept Design Award, and winner of the equally acclaimed President’s Design Award for Designer of the Year, there is no better creator to inaugurate the gallery’s first show. K+ will be presenting Yong’s new work under the eponymous label Nathan Yong Design as well as Grafunkt by Nathan Yong. Inspired by his observations on the visual environment around him, Yong’s new pieces will challenge the very existence of designed objects and incorporate techniques that add a light, poetic touch. After the show, the new line of products will be retailed exclusively at K+ Curatorial Space until February 2017. More details about the K+ Nathan Yong show will be released on facebook.com/kplussg.

Long Chim, David Thompson’s Thai street food restaurant, soon turns one and is now firmly established at Marina Bay Sands in Singapore. Long Chim means to ‘come and taste’. Long Chim serves real Thai street food. The kitchen resounds with the clash of woks and the beating rhythm of the pestle as it hits the mortar. Alluring aromas fill the room, compelling all to come and taste. Eat Kanom Jin Noodles are classic lunchtime noodles served with curry-like sauces and a basket of vegetables. We prepare a variety of such sauces to dress our kanom jin including nahm yaa gai – a sauce made from chicken, wild ginger and chilli. The night brings forth spicier dishes. Pat bai grapao for instance – a pungent stir-fry of beef with holy basil, garlic and chillies. This is the food that many Thais miss the most when away from home, especially when served with a fried egg and some rice. Eating our pat bai grapao makes you feel like you’re in Bangkok. And that’s just what we want. Another popular dish is the gentle Sour Orange Curry of snakehead fish, which is not commonly seen outside of Thailand. The Dtom Yam Snapper is a golden soup of chillies, galangal, lemongrass and kaffir lime leaves; a perfect companion to such a mild curry. Back in the realms of the familiar our Green Beef Curry, perfumed with chillies, cumin, cardamom and Thai basil, is spicy and is served unusually with roti rather than rice. David’s favourite place in the kitchen is manning the woks cooking noodles, whether charred, blanched or stir-fried. Come and taste the Charred Noodles with Pork – rat naa moo – the flat rice noodles cooked until smoky and mahogany in colour and topped with a sauce made from soy beans, broccoli and pork. A notorious standout is Long Chim’s hottest dish, Larp Chiang Mai, a northern take on the Thai classic. This dish is fragrant, very spicy and includes minced chicken and a grenade of spices including three types of pepper and dried chilli, served mercifully with cabbage leaves. A dish to satisfy the pang of Thais longing for home – and now for the intrepid diner too. Our Banana Roti is addictive and no wonder given the sugar, condensed milk and bananas. Unfriendly to some, a mistress to others, our Durian Ice Cream is beguiling: rich, creamy and opulent – a pleasure for consenting adults. These are just a few of the dishes on Long Chim’s menu that make people want to come and taste our food. Drink The cocktails at Long Chim are as good as the food. Try the Thai Pisco – a combination of dry vermouth with Chilean brandy, watermelon and plum bitters – a great drink to ease you in to Long Chim and the meal to come. Made from dark and white rum shirred with pineapple, mandarin and fresh coconut cream, BPK (aka Bangkok Pain Killer) does exactly what it promises. Or Tor Kor Mule has a kick of vodka infused with kaffir lime, yuzu syrup and ginger beer: a perfect drink to send you into the late night. In between meals? Long Chim has it covered whether it is for a catch up drink or a bite to eat with friends. Opening Times Long Chim Singapore is open 7 days a week. Lunch from 11.30am to 2.30pm. Dinner from 5.30pm to 11.00pm. Our bar is open from 11.30am until midnight. No reservation, no problem. Long Chim welcomes walk-in customers. Atrium 2, L2-02 The Shoppes at Marina Bay Sands +65 6688 7299 www.longchim.sg Instagram: long.chim Facebook: long_chim_singapore

LONG CHIM SINGAPORE PRESENTS NEW KID’S MENU Long Chim presents its new Kid’s Menu, featuring a wide selection of wholesome, authentic Thai street food dishes in kids-friendly portions at just $15++, inclusive of a dessert and beverage of choice. Long Chim will include some of its signature dishes and new offerings in the Kid’s Menu, to deliver the same authentic Thai experience that captures the imagination and taste buds of the little ones. The Kid’s Menu consists of Long Chim’s roast duck or crunchy pork on rice and grilled chicken with sweet chilli sauce with novel additions such as charred rice noodles with soy and chicken, rice noodles with Chinese broccoli and pork, and fried rice with egg. Kids can quench their thirst with an option of beverage including refreshing juices or soft drinks. For a sweet finish, kids will be spoiled with a treat of either the mango sticky rice or banana roti, both addictive desserts in their own right. Stow the gadgets away, as Long Chim will keep the little ones in their seats with its colour-in Kid’s Menu. Take pleasure in family time, gather around the table, and savour the taste of Thai street food as it’s meant to be enjoyed. Long Chim accepts reservations, and walk-ins are definitely most welcomed. Open seven days a week from 12pm to 11pm. Long Chim Singapore Reservations: +65 6688 7299 Level 2 Dining, L 02-02 The Shoppes at Marina Bay Sands Singapore 018955

David Thompson’s Thai street food restaurant expands the Singapore brunch scene with its Weekend Menu at $60++ per person. Diners can now ‘come and try’ the unique Long Chim experience with its distinct flavours from the streets of Bangkok, every Saturday and Sunday, from midday to 4pm. Dishes have been chosen from the extensive a la carte menu, which is also available throughout the day. Long Chim’s brunch includes most of our favourites like the spicy pork with rice cakes, grilled eggplant salad with steamed egg and dried prawns, green curry of kampong chicken with thai eggplants and grilled tilapia in salt crust, as well as some sweet treats to finish, including the black sticky rice and pandanus noodles and coconut cake. Many of the dishes are meant to be shared, in a traditional family style manner, so right for brunch and can be matched with Long Chim’s thai iced tea or one of the restaurants’ crafted thai-inspired cocktails like the sriracha spiced thai bloody mary or the refreshingly spritzed mandarin mimosa. Our Weekend Brunch is from midday to 4pm every Saturday and Sunday Open seven days a week for lunch from 1130am to 230pm and dinner from 530pm to 1130pm. Bar open from 1130am until midnight every night Long Chim welcomes walk-in customers. Long Chim Singapore Reservations: +65 6688 7299 No. 02-02 Atrium 2, The Shoppes at Marina Bay Sands Singapore 018955

Singapore, 18 July 2016 – Marking 8 years of excellence in tea, lifestyle and gastronomy, TWG Tea is proud to celebrate its 8th Anniversary this August 2016 with the launch of the Secret Tea Tin Collection. Capturing the culture of innovation and passion for epicurean creativity since 2008, TWG Tea also unveils exclusive treats for tea lovers, only for the month of August. Where tea meets fashion, TWG Tea welcomes its 8th birthday in style with the stunning Secret Tea Tin Collection, featuring tins emblazoned with numbers 1 through 10. TWG Tea invites tea lovers and collectors to celebrate their momentous occasions, anniversaries and birthdays with this bold selection of tea tins, carefully crafted by hand and available in 10 vibrant colours. Reminiscent of antique toleware, TWG Tea is the rst to recreate the 18th century hand painted numeral design, conceived to facilitate the identi cation of di erent varieties and qualities of tea. Create your own selection of teas in the same manner, assigning numbers with your own personal signi cation… Select a few tins to form your lucky number, or ll each of the tins with tea in order of preference or rarity. With an elegant yet timeless design, these luxury air-tight containers can hold up to 100g of tea, and are the ideal recipient in which to store precious tea leaves away from light, air and humidity. Each Secret Tea Tin retails at SGD 20 and is available from 14 July at all TWG Tea Salons & Boutiques in Singapore. Silver Moon Tea Macaron Always at the forefront of tea gastronomy, TWG Tea reveals a new macaron avour to join the exquisite collection of tea-infused macarons. Hand-crafted in Singapore by TWG Tea’s Chef Pâtissier, the Silver Moon Tea Macaron transforms the uniquely memorable confection into a delectable treat. e bright strawberry red macaron encloses a luxurious wild strawberry ganache infused with TWG Tea’s rst and signature blend, the Silver Moon Tea, a green tea blend accented with a grand berry and vanilla bouquet. August Special Promotions The Silver Moon Tea Macaron and set menu for 2 is available all day for the month of August at TWG Tea Salon & Boutiques in Singapore. Look out for special promotions and o ers every week in TWG Tea Boutiques across Singapore during the month of August. 8th Anniversary Set Menu For a complete dining experience, TWG Tea invites diners to enjoy a main course, dessert and tea for 2 at $88. Be treated to a selection of tea-infused dishes for breakfast, lunch or dinner and pair it with a choice of dessert and tea from our extensive collection of over 800 single estate ne harvests and exclusive blends. About TWG Tea TWG Tea, the nest luxury tea brand in the world, was established in Singapore and celebrates the year 1837 when the island became a trading post for teas, spices and ne epicurean products. TWG Tea, which stands for e Wellbeing Group, was founded in 2008 as a luxury concept that incorporates unique and original retail outlets, exquisite tea rooms and an international distribution network to professionals. Committed to o ering teas directly from source gardens, TWG Tea’s collection is the largest in the world, with ne harvests from every tea producing country and exclusive hand crafted tea blends. Internationally recognised as a true innovator with the creation of new varieties of tea every season in collaboration with the world’s most renowned estates, TWG Tea also o ers exquisite signature modern tea accessories and delicate tea- infused sweets and savouries. After launching its rst Singapore tea salon & boutique at Republic Plaza in 2008, TWG Tea has opened in iconic destinations such as ION Orchard, Marina Bay Sands and Takashimaya Singapore. Expanding its presence internationally, TWG Tea has heralded the opening of exquisite Tea Salons & Boutiques in Bangkok, Dubai, Hong Kong, Kuala Lumpur, Tokyo, Manila and Jakarta. In addition, TWG Tea’s exclusive collection of the nest teas of the world is available from TWG Tea Boutiques in Harrods Knightsbridge, London and Dean & DeLuca Madison Ave, New York. e premier tea supplier to the nest hotels, restaurants and international airlines, TWG Tea is retailed around the world in gourmet épiceries, including El Corte Ingles in Portugal, Feinkost Kaefer in Germany, David Jones in Australia and GUM in Moscow, Russia, and salons de thé including e Urban Tea Merchant, Canada and served in all Nippon Airways Business Class, First Class and Suites and on-board Singapore Airlines. TWG Teas are available in Singapore, Australia, Azerbaijan, Belgium, Cambodia, Canada, China, Czech Republic, Denmark, Estonia, Germany, Hong Kong, India, Indonesia, Japan, Kuwait, Macau, Malaysia, Maldives, Mauritius, Mexico, Morocco, New Caledonia, New Zealand, Pakistan, Philippines, Portugal, Qatar, Russia, Saudi Arabia, Seychelles, South Africa, South Korea, Spain, Taiwan, ailand, Turkey, Ukraine, United Arab Emirates, United Kingdom, United States of America and Vietnam. European online orders can be made at www.Harrods.com; online orders within the USA can be made at www.DeanDeluca.com; Canadian orders may be made online at www.UrbanTea.com; worldwide online orders can be made directly from the TWG Tea e-Boutique and m-Boutique at www.TWGTea.com.

TWG Tea Celebrates the World’s Most Luxurious Tea Collection in a Star- studded Event at Pacific Place, Hong Kong (From left to right: Mr. Taha Bouqdib, President, CEO & Co-Founder of TWG Tea, Ms. Maranda Barnes, Director of Communications and Co-Founder of TWG Tea, Mr. Donnie Yen and Ms. Cissy Wang) Singapore, 30 May 2016 – TWG Tea captured the magni cence of the world’s most luxurious tea collection in a grand celebration at TWG Tea Salon & Boutique at Paci c Place last Friday 27th May. e star-studded red carpet event was graced by the presence of international celebrity, Donnie Yen, who made an exclusive appearance and the TWG Tea co- founders welcomed approximately 600 distinguished guests and members of the media as well as some the most in uential and recognized socialites including Rabee’a Yeung, Dorian Ho, Jeremy Wong and Amanda Lui. Mr. Taha Bouqdib, President, CEO & Co-founder of TWG Tea says “Hong Kong, with its rich tea traditions and such a global appeal is the perfect place to celebrate the world’s most luxurious tea collection. e past months of our expansion in Hong Kong and Macau have shown that the demand for luxury teas is increasing in the region, despite fears of a slowing economic climate”. Donnie Yen also shared, “When I was introduced to TWG Tea, I was really fascinated to learn that tea is grown across Asia, and that each has its own taste and particularities. Tea truly is a voyage. I don’t often have a lot of time for myself, so tea represents a precious moment of relaxation and discovery.” This luxurious event marked the launch of the world’s most luxurious single-estate tea collection, the Grand Fine Harvest Teas in Hong Kong. Guests had the opportunity to try a variety of the world’s most precious teas from exotic destinations including the most celebrated tea-producing regions of China, Formosa, Ceylon, Darjeeling, Japan and Malawi. A selection of delightful tea-infused canapés, petits-fours as well as TWG Tea’s signature tea cocktails were also on o er. With astonishing performances inspired by tea traditions from tea producing countries around the world, this grand celebration was held in the most sumptuous TWG Tea settings and will undoubtedly take the world of tea by surprise. About TWG Tea TWG Tea, the nest luxury tea brand in the world, was established in Singapore and celebrates the year 1837 when the island became a trading post for teas, spices and ne epicurean products. TWG Tea, which stands for e Wellbeing Group, was founded in 2008 as a luxury concept that incorporates unique and original retail outlets, exquisite tea rooms and an international distribution network to professionals. Committed to o ering teas directly from source gardens, TWG Tea’s collection is the largest in the world, with ne harvests from every tea producing country and exclusive hand crafted tea blends. Internationally recognised as a true innovator with the creation of new varieties of tea every season in collaboration with the world’s most renowned estates, TWG Tea also o ers exquisite signature modern tea accessories and delicate tea-infused sweets and savouries. After launching its rst Singapore tea salon & boutique at Republic Plaza in 2008, TWG Tea has opened in iconic destinations such as ION Orchard, Marina Bay Sands and Takashimaya Singapore. Expanding its presence internationally, TWG Tea has heralded the opening of exquisite Tea Salons & Boutiques in Bangkok, Dubai, Guangzhou, Hong Kong, Kuala Lumpur, Taipei, Tokyo, Manila, Jakarta and Shanghai. In addition, TWG Tea’s exclusive collection of the nest teas of the world is available from TWG Tea Boutiques in Harrods Knightsbridge, London and Dean & DeLuca Madison Ave, New York. e premier tea supplier to the nest hotels, restaurants and international airlines, TWG Tea is retailed around the world in gourmet épiceries, including El Corte Ingles in Portugal, Feinkost Kaefer in Germany, David Jones in Australia and GUM in Moscow, Russia, and salons de thé including e Urban Tea Merchant, Canada and served in all Nippon Airways Business Class, First Class and Suites and on-board Singapore Airlines. TWG Teas are available in Singapore, Australia, Azerbaijan, Belgium, Cambodia, Canada, China, Czech Republic, Denmark, Estonia, Germany, Hong Kong, India, Indonesia, Japan, Kuwait, Macau, Malaysia, Maldives, Mauritius, Mexico, Morocco, New Caledonia, New Zealand, Pakistan, Philippines, Portugal, Qatar, Russia, Saudi Arabia, Seychelles, South Africa, South Korea, Spain, Taiwan, ailand, Turkey, Ukraine, United Arab Emirates, United Kingdom, United States of America, and Vietnam. European online orders can be made at www.Harrods.com; online orders within the USA can be made at www.DeanDeluca.com; Canadian orders may be made online at www.UrbanTea.com; Worldwide online orders can be made directly from the TWG Tea e-Boutique and m-Boutique at www.TWGTea.com.

The Bollinger Style Bollinger has been part of the history of the Champagne region for more than 180 years. Members of the family came from many different horizons, and over the decades they have patiently built up an impressive heritage, always devoted to the service of what has become one of the most emblematic Houses the Champagne region has ever known. Today the House remains resolutely independent. As it has gradually expanded throughout the world, it has become a major global brand name. The Bollinger style is inimitable and recognised as such by the great Champagne lovers, the fruit of rigorous methods and a respect for principles handed down from one generation to the next in a great tradition that has always valued experience above all. Yet Bollinger has never rested on its laurels, always asking questions, seeking new intuitions, eventually leading to some major innovations. These include the choice of technology, too, as long as they enable us to improve product safety, its regularity and its durability. This style stems from a solid base, rooted in 5 tangible principles: • The House vineyards: Cover 164 ha, 85% Grand and Premier Cru. • Pinot Noir: The heart of the Grand Cru of Aÿ from the very beginning, the House of Bollinger built its reputation by glorifying this grape variety. • Magnums of reserve wines: The keystone of the blend and the perpetuation of the Special Cuvée style, the standard bearer of Champagne Bollinger. • The barrels: Over 3,500 old barrels that produce micro-oxygenation of the wines, the secret to their excellent ageing capacity. • Time: All of our wines are aged in the cellars two to three times longer than required by the Appellation regulations. In 1992, a little over 160 years after its creation, the Bollinger Charter of Ethics and Quality was drawn up to show the public the solemn commitments that the House has taken and has always maintained. A Family Story 1893: Birth of Jacques Bollinger. Son of Georges, he takes over as head of the Champagne House on the death of his father in 1918. Jacques Bollinger earned fame as an aviator during the First Wold War. In 1923, he married Elizabeth Law de Lauriston Boubers. Jacques Bollinger took care of the future development of the business, most notably by extending the premises, building new storerooms and acquiring a residence along Boulevard du Maréchal de Lattre de Tassigny, where the present-day of ces are housed. He also added to the Bollinger vineyards by purchasing vines in Tauxières. • 1941: Madame Bollinger took over management of the House on the death of her husband. A dif cult period for Mrs Bollinger and the business as the Second World War was being waged. After the war, she brought back prosperity to Bollinger by travelling around the world to promote the champagne brand. She managed Champagne Bollinger until 1971. She made a profound impression on the history of the Maison Bollinger for her sheer determination and business mind, and on champagne in general. Under her leadership, Bollinger’s wine-growing estate was further extended by the acquisition of vines in Aÿ, Mutigny, Grauves and Bisseuil. Childless, she was supported by her nephews, Claude d’Hautefeuille and Christian Bizot, her successors. • 1971: Claude d’Hautefeuille took over as managing director of the House. Pursuing a policy driven by independence and quality, he modernised the production facilities and continued to foster the international success of the brand, at the same time enlarging the vineyard by purchasing vines in Champvoisy. • 1978: Christian Bizot assumed responsibility for the future of the House. He expanded the champagne’s global distribution and in 1992 published Bollinger’s ethics and quality charter that translated the house’s unwavering policy to safeguard the family’s philosophy. • 1986: Claude d’Hautefeuille and Christian Bizot created the company Société Jacques Bollinger (SJB) to unite the interests of the family-owned business. • 1994: It was the turn of Ghislain de Montgol er, great-great grandson of the founder, to take over as head of the House in 2008. He was President of the Union des Maisons de Champagne (Union of Champagne Houses) from March 2007 to March 2013. • 2008: Jérôme Philipon, who joined the House in September 2007, became Chairman of Champagne Bollinger. It was the rst time in the history of Bollinger that the future of the House was entrusted to a person from outside the family. With the family’s support, Jérôme Philipon continued to drive the growth of the Champagne Bollinger business and ensure the principles and values of the House were defended for the future. • 2011: After 13 years at the head of the family business, the Chairman of SJB, Arnould d’Hautefeuille, son of Claude, made the decision to hand over the baton to a new team. Jean-Marc Courau was named Chairman and Chief Executive Of cer and Etienne Bizot, son of Christian, Deputy Chief Executive Of ce. World Wide Presence Bollinger is present in over 100 countries, and exports account for nearly 85% of the House’s total business activity. Although Bollinger began by directing its horizons mainly towards Germany (because of Jacques Bollinger’s original nationality), Northern Europe and Russia, the House soon set its sights on the British market. We were awarded the Royal Warrant as official supplier to the British Royal Family by Queen Victoria in 1884, and we have kept it ever since. It was therefore no surprise that the Commonwealth countries have always been very special adopted countries for Bollinger. In both Australia and New Zealand, Bollinger is part of the way of life. Today the House has a well-established distribution circuit and enjoys an excellent reputation for its size in the major European countries, Italy, Spain, Germany, Greece, Portugal, Ireland, Sweden, Finland, and right up to Russia. The Bollinger brand is also very well established in Japan, China, South Korea and South-East Asia, including Hong Kong, where we took part in Vinexpo in 2012 and 2014. The United States and the American continent as a whole have considerable market potential for Bollinger. Given the capillary action of the distribution circuits, France remains Bollinger’s second largest market in size. This is more than ever important for the House, for its size, of course, but also for the incredible showcase that it represents for wine lovers the world over. We fully intend to continue our development here, in sales volume and in visibility, by means of an increased network and by remaining close to our main customers.

SINGAPORE JEWELFEST PUTS FINAL TOUCHES TO ASIA’S MOST ELEGANTLY CURATED EVENT AS EXCEPTIONAL JEWELLERY FROM AWARD-WINNING DESIGNERS, MILLION-DOLLAR MASTERPIECES AND SOME OF THE MOST RARE GEMS IN THE WORLD ARRIVE IN SINGAPORE FOR THE OCTOBER EXTRAVAGANZA From 7th To 16th October, SJF16 Presents New Perspectives of Fine Gems and Jewels – From High Value Investable Gems; the Art of Design and Craftsmanship; and the Fashion of Jewel at the Iconic Jewel Pavilion at Ngee Ann City Civic Plaza on Orchard Road SINGAPORE, 22 SEPTEMBER 2016 | Singapore JewelFest (SJF), Asia’s only curated exhibition of magnificent gems and stunning jewellery designs, has announced its full line-up of jewellers and jewellery pieces as the festival counts down the weeks leading up to its 14th edition. Anticipating close to 30,000 visitors over the 10-day festival, the SJF16 kicks-off with a private curtain raiser on Thursday, 6th October with an unprecedented showcase of BALMAIN HAIR COUTURE styled with rare gems and jewels by Singapore’s renowned coiffeur, Vinn Wong of Action Hair Salon. With the theme “GLORY”, this is the first time that SJF showcases the versatility of fine jewels that can be transformed into beautiful headwear. The festival officially opens to the public on 7th October with Asia’s fast emerging designer label, FIZIWOO. With multiple fashion awards under their belt, the talented fashion designer duo from Malaysia, Mohd Hafizi Radzi Woo and Izree Kai Haffiz, will be premiering FIZIWOO’s latest Haute couture line showcasing impeccable artistry and craft in fashion paired with million-dollar and investable jewels. Singapore JewelFest Presents Award-Winning Designers and Their Iconic Creations For the first time, festival organisers have curated a selection of the finest award-winning designers from around the world for their customers. Incredible works of artistry, creativity and individual design philosophies from world-class designers, including homegrown talents, will be up for sale for shoppers in Singapore who are looking for exceptional and one-of-a-kind pieces. PAOLO COSTAGLI NEW YORK | U.S.A. Design and Award |The signature necklace of the Brillante collection was awarded the Couture Design Award (Gold Category) in 2013; and the signature bracelet from the same Brillante collection is currently on display at the Museum of Art and Design in New York. The award winning ring of cushion-cut Rubellite Tourmaline set at 11 o’clock in an eternity band of Emerald-cut Rubies and paveset Diamonds from the Eternitá capsule collection was recipient of the InDesign Award (Coloured Gemstone) 2016. Designer and Brand | Established in 1993, fine jewellery designer and gemologist PAOLO COSTAGLI New York is celebrated for his bold, modern yet timeless designs. Paolo Costagli’s creativity and expertise in coloured gemstones make him one of the most original and sought after fine jewellery designers . Highlight Showcase | Award-winning Pieces PAOLO COSTAGLI NY debuts at SJF16 with a stellar showcase of the brand’s award-winning creations. SCAVIA | ITALY Design and Awards | Since 1979 award-winning jewellery designer Fulvio Maria Scavia has been presented with 14 Diamond International Awards by De Beers. Designer and Brand | Established in 1911, SCAVIA represents a school of international relevance and prestige within the world of top-class jewellery. As a winner of numerous international awards, Fulvio Maria Scavia designs his jewels with zealous perfectionism and maintains a constant pursuit of the highest quality standard for all his creations. Highlight Showcase | Million Dollar Creation SCAVIA is showcasing the brand’s magnificent Gübelin certified Cobra Ring, intricately designed and cut to perfection, features a 9.79-carat cushion modified brilliant-cut Emerald, with brilliant-cut Diamonds in 18K White Gold. Highlight Showcase | Artistry and Innovation MOISEIKIN is premiering its latest innovation, the Waltzing Brilliance collection, a graceful yet dynamic gemstone performance inspired by the modern Russian ballet. The Waltzing Brilliance Butterfly Ring of 5.035 carats Coloured Sapphire and 1.81 carats pear-shaped Tanzanite and Diamonds in 18K Gold features innovative rotation of the gemstones in its setting. KAVANT & SHARART | THAILAND Design and Award | 2013 & 2014 Winner of Outstanding Greater China Design Awards 2014 Ten Outstanding Designer Award. Designer and Brand | The differences and dynamic distinctive styles between both owners, Nuttapon Yongkiettakul (Kenny) and Sharlinn Liew contribute greatly to the success of their new line, KAVANT & SHARART. Kenny’s avant-garde style, his infinite love for nature (especially the sea) and his passion for pearls and organic forms and materials, are paired with Sharlinn’s fascination with the eclectic style of Art Deco and Oriental arts, inspiring her to infuse tradition with new life. Highlight Showcase | Award-winning Piece KAVANT & SHARART is presenting their latest award winning Ombre Sapphire and Diamond Earrings in 18K White Gold in the SJF16. Wearable in 7 different ways, this innovative design is winner of the Couture 2016 Award for the Best Design debuting at Couture Las Vegas. KAREN SUEN | HONG KONG Design and Award | 2013 & 2014 Winner of Outstanding Greater China Design Awards 2014 Ten Outstanding Designer Award Designer and Brand | With a worldwide recognition, KAREN SUEN features distinctive jewellery designs with exquisite craftsmanship focused on the highest quality gemstones. Every piece of KAREN SUEN jewellery is collectible art piece using the finest natural gems and diamonds that are versatile for everyday glamour as well as evening elegance. Highlight Showcase | Million Dollar Creation KAREN SUEN has created a stunning million dollar showpiece for the festival’s showcase – a show-stopping 36.82-carat Paraiba Necklace set with 39.36 carats Diamond, mounted in Platinum worth USD 1.44 million. CARATELL | SINGAPORE Design and Award | 2015 Winner of Creative ASEAN Jewellery Design Competition, awarded by ASEAN IPOS Office & European Union-ASEAN Project (ECAP III) 2015 The Golden Crown Winner of Singapore’s Luxury Jewellery Brand for Luxury Lifestyle Awards 2015 Asia 1993 Diamond International design competition award by Diamond Exchange & De Beers International. Designer and Brand | Every creation by CARATELL is a fine work of jewel art – from the selection of the rare and exquisite gemstones, to the highly inspired conceptual designs and the relentless pursuit of innovation and perfection in craftsmanship. Highlight Showcase | Million Dollar Creation Caretell has created a new benchmark for Singaporean jewellery designers with the creation of this world-class fine jewel premiering at the SJF16. Worth SGD 1.3 million, it profiles a highly rare 13.73-carat Afghan Emerald with coloured Sapphires, Tsavorites, White and Yellow Diamonds in 18K Yellow and White Gold. SIMONE JEWELS | SINGAPORE Design and Award | 2015 Luxury Jewellery Brand of Singapore, awarded by Luxury Lifestyle Awards, 2016 & 2015 Top 10 Jewellery Designers by Singapore Jewels & Time Designer and Brand | Named as one of the top 10 jewellery designers in Singapore, SIMONE JEWELS is best known for its ‘one-of-a-kind’ wearable works of art amongst stylish women in Singapore. SIMONE JEWELS spins together the kaleidoscopic beauty of gems and a myriad of influences into an array of out-of-the-box designs, to encourage women to wear jewellery in more edgy and fashionable ways. Highlight Showcase | Artistry and Innovation The value of SIMONE JEWELS’ jewel artistry is augmented in this Pleats Ring featuring a 7.97-carat Certified Unheated Tanzanite with 1.66 carats Diamonds in 18K White Gold. UNVEILING MILLION DOLLAR EXQUISITE CREATIONS OF FINE JEWELLERY AT SINGAPORE JEWELFEST 2016 Jewellery lovers will be astounded by the fine range of million dollar creations to be unveiled at this year’s festival. Mouawad, a brand synonymous with artistic excellence and craftsmanship, will be making its world premiere of The Queen B Diamond Suite Collection worth SGD 1.873 million. The highlight of this collection is the versatile necklace which can be transformed into a bracelet. With a 19.37-carat pear-shaped briolette diamond as the centerpiece, accentuated with a total of 33.018 carats of round and fancy-cut diamonds, the stunning necklace is paired elegantly with a matching pair of earrings with 4.494 carats of diamonds and a ring with 8.41 carats of diamonds. Vihari (Singapore) will be showcasing The Monarch Mirabella 490 ring featuring a 4.90-carat Fancy Intense Green Diamond, surrounded by 1.70 carats heart-shaped pink diamonds and 1.50 carats white diamonds. The rare and uncommonly large pure green diamond centre-stone is specially named and certified by GIA. and placed for auction by Sotheby’s in April 2014 at over USD 2.7 million. Other million-dollar showcases include the USD 2 million necklace-cum-tiara design by Imperial Jewelry by Arisawa (Japan); SGD 1.1 million 5.53-carat heart-shaped centerpiece diamond necklace by Zydo (Italy); 2.21-carat Fancy Intense Green Diamond ring worth SGD 1.7 million by Moriya Diamond Boutique (Israel). OPEN TO PUBLIC REGISTRATION ONE-ON-ONE CONSULTATION WITH GÜBELIN’S CHIEF GEMOLOGIST, DR. LORE KIEFERT | INSIGHTS INTO PRECIOUS AND RARE GEMS This year, a select few will have the unique opportunity to learn industry tips on rare gems directly from leading international gemological laboratory and academy, GÜBELIN. From 12 noon to 6:20pm on the 13th and 14th of October and from 12 noon to 3:10pm on the 15th of October, GÜBELIN’s Chief Gemologist, Dr. Lore Kiefert, will be conducting personalised gem and jewellery consultations for a select few Singapore JewelFest guests. GÜBELIN’s expert consultation offers guests a preliminary verbal opinion on the value of their gemstones based on in-depth knowledge and detailed gem analysis. FREE ENTRY FOR THE PUBLIC AND ACCESS TO EXCLUSIVE EVENTS THROUGH PREREGISTRATION The festival organisers will be opening up to members of the public to some of the most elegant events, for the first time this October. Limited invites can be secured through pre-registration on the Singapore JewelFest website (http://www.singaporejewelfest.com) from 15th August. From insight into exceptionally rare gems and investable pieces, to a preview of the latest couture masterpieces, guests will have unparalleled access to both local and international jewellery designers as well as leading experts in the jewellery industry. A Dazzling Array of Glitter and Glamorous Events Not to be Missed! 7th of October, Friday | HAUTE The festival opens with Asia’s fast emerging, multiple award-winning designer label, FIZIWOO. This premier of FIZIWOO’s latest haute couture line will showcase impeccable artistry and craftsmanship in fashion aired with million-dollar and investable jewels 10th of October, Monday | RARITY An evening for the appreciation of rare gems and jewels, SJF has collaborated with internationally renowned Gübelin Academy to bring jewellery collectors and lovers a presentation on the World’s Top 10 Rare Gems. A curated talk and runway showcase featuring 10 gemstones that have shown an increase in value over the decade – and hence their invest-ability by virtue of their declining supply and/or increasing global demand. 11th of October, Tuesday | FLORA To celebrate 50 years of diplomacy between Singapore and Japan, SJF has partnered with IKEBANA INTERNATIONAL SINGAPORE to present traditional Japanese flower arrangements inspired by stunning pieces of artistry, design, and innovation from participating Singaporean and Japanese jewellery designers. The ikebana demonstration and unveiling of these floral creations high tea will take place in the afternoon on 11th of October. 13th of October, Thursday | RAW-LUXE Find out what happens when high street fashion meets luxury gems. SJF’s exclusive collaboration with designer denim fashion label, G-STAR RAW will manifest “Raw-Luxe” in a specially curated runway show. The collaboration will be amongst the first in the fine jewellery world to juxtapose incredible jewellery pieces with designer street fashion. 14th of October, Friday | STYLE MAC and SJF will teach you how to glam up your look with an interactive workshop pairing bright, bold make up looks with show-stopping coloured gems from the runway showcase of the Autumn/Winter 2016 looks. 15th of October, Saturday | POWER An anticipated runway highlight is the unveiling of Singapore’s most celebrated designer, THOMAS WEE’s exclusive couture collection designed and tailored specially for Singapore JewelFest. Inspired by iconic and influential women from medieval period to the modern era, Thomas Wee will be celebrating the power, independence and resilience of women with his signature structured tailoring and definitely a once-in-alifetime runway show. Events are by invitation or pre-registration only and are subject to availability. For event registration and a detailed calendar of events, please visit the official SJF16 website at www.singaporejewelfest.com About Singapore JewelFest The annual Singapore JewelFest was inaugurated in October 2003 to give jewellery lovers and collectors a special once a year occasion for the appreciation of fine jewels in a luxurious single destination, multiple brands jewellery shopping experience. The festival brings together the most discerning constellation of quality and iconic jewellery houses and designers in Singapore and around the world to showcase rare finds of gems and exclusive designs, limited editions and the latest jewellery styles in the mesmerizing shopping environment of the festival’s Jewel Pavilion.