Samsung Galaxy Z Fold6 and Galaxy Z Flip6 Elevate Galaxy AI to New Heights Galaxy AI elevated with the foldable form factor of Galaxy Z series and the connected Galaxy ecosystem; Galaxy Buds3 Pro enhances sound and communication quality through innovative AI capabilities Samsung Electronics Co., Ltd. today announced its all-new Galaxy Z Fold6 and Galaxy Z Flip6, along with Galaxy Buds3 and Galaxy Buds3 Pro at Galaxy Unpacked in Paris. Earlier this year, Samsung ushered in the era of mobile AI through the power of Galaxy AI. With the introduction of the new Galaxy Z series, Samsung is opening the next chapter of Galaxy AI by leveraging its most versatile and flexible form factor perfectly designed to enable a range of unique mobile experiences. Whether it’s the Galaxy Z Fold’s large screen, Galaxy Z Flip’s FlexWindow or making the most of the iconic FlexMode, the new Galaxy Z Fold6 and Flip6 will provide users with more opportunities to maximise AI capabilities. Built on the foundation of Samsung’s history of form factor innovation, Galaxy AI uses powerful, intelligent, and durable foldable experience to accelerate a new era of communication, productivity, and creativity. “Earlier this year, we ushered a new era of mobile AI with Galaxy AI. We see many Galaxy fans in Singapore loving the AI experiences that have been built into our Galaxy devices, bringing new possibilities in communication and creation,” said Ronnie Ng, Head of Mobile eXperience at Samsung Electronics Singapore. “Now, we are excited to further expand the Galaxy AI ecosystem, bringing more intuitive and connected experiences built into our new Galaxy Z Series and Galaxy ecosystem for every user.” Samsung’s continued innovation for foldables has created the slimmest and lightest Galaxy Z series ever, optimised for portability. The perfectly symmetrical design with straight edge provides an aesthetically sleek finish while a new cover screen ratio on Galaxy Z Fold6 that provides a more natural bar-type viewing experience. Along with design refinements, the new Galaxy Z series is engineered to provide even more durability, offering you greater peace of mind. The dual rail hinge structure is further supported by a strengthened folding edge, better distributing the shock of external impacts. Plus, enhanced layers on the main screen help to improve the crease while maintaining strength. The latest Galaxy Z series is also equipped with enhanced Armor Aluminum and Corning® Gorilla® Glass Victus® 2, making this the most durable Galaxy Z series yet. In addition to being reliable, every element of the Galaxy Z series is also powerful. Both the Galaxy Z Fold6 and Z Flip6 are equipped with the Snapdragon® 8 Gen 3 Mobile Platform for Galaxy, the most advanced Snapdragon mobile processor yet, combining best-in-class CPU, GPU, and NPU performance. The processor is optimised for AI processing and offers enhanced graphics along with improved overall performance. The upgraded cooling system maximises performance with a larger vapor chamber on Galaxy Z Fold6 and, for the first time ever, a vapor chamber on Galaxy Z Flip. Galaxy Z Fold6: Large Screen Productivity Elevated by AI The Galaxy Z Fold6 offers a range of AI-powered features and tools that maximise the large screen and significantly enhance productivity. Note Assist on Samsung Notes offers translation, summaries, and auto formatting for simple and easy meeting notes. Plus, a newly embedded transcript feature enables transcription, translation and summarisation of voice recordings directly in Notes. Texts in PDF files can be translated and overlaid perfectly through PDF overlay translation feature in Notes – and it even supports text in images and graphs. A newly added Composer from Samsung Keyboard generates suggested text based on simple keywords for email and supported social media apps. For social media in particular, the Composer creates text that reflects your tone by analysing previous posts. Additionally, the S Pen experience is expanded to complement Galaxy AI on the Galaxy Z Fold6’s screen. All-new Sketch to image allows you to create more sophisticated art pieces by generating image options when you simply sketch or draw on the photos in Gallery or Note screen. Galaxy Z Flip6: Creating Unique Experiences, Customised to You The Galaxy Z Flip6 is not just optimised for portability, but offers a range of new customisation and creativity features for users to make the most of every moment. The 3.4-inch Super AMOLED FlexWindow has been enhanced yet again, enabling AI-assisted functions without even needing to open the device. And for those communications on-the-go, you can reply to texts with Suggested replies which analyses your latest messages to suggest a tailored response. With Galaxy AI, you can get the most out of your pocket-sized device, and many of these convenient features exist on FlexWindow. FlexWindow provides access to Samsung Health[20] updates and notifications and also allows you to select the next track you want to listen to on your music widget. Plus, FlexWindow offers more Widgets than ever, and allows you to check information from multiple Widgets simultaneously. It wouldn’t be Galaxy Z Flip without a variety of ways for you to customise your device either. With the AI-powered Photo Ambient, the wallpaper changes in real-time based on the time and weather. Users can also create a unified look and feel with suggested screen layout options by analysing what the current wallpaper is — such as moving the clock and changing the frame colour to ensure the background image stands out. Creativity also goes beyond FlexWindow. FlexCam continues to offer the most versatile camera experience and unlocks new creative options. With the new Auto Zoom, FlexCam automatically finds the best framing for shots by detecting the subject and zooming in and out before making any necessary adjustments. That way, users don’t have to choose between having your friends or an incredible backdrop in the shot – and it’s all done hands-free. New 50MP Wide and 12MP Ultra-wide sensors provide an upgraded camera experience with clear and crisp details in pictures. The new 50MP sensor supports 2x optical zoom for noise-free photos, while offering AI zoom for an advanced shooting experience with up to 10x zoom. Nightography, enhanced with video HDR allows you to capture more brilliant videos — even in dim lighting — and goes further by partnering with popular social apps as well. Nightography is now available in-app on Instagram, so users can take amazing photos at night and message or share them directly from within the app. Ongoing Journey to a Sustainable Future The latest Galaxy Z series reinforces Samsung’s commitment to do more for people and the planet with less by reimagining how mobile technology is designed and packaged. Samsung continues to scale its use of recycled materials with the Galaxy Z Fold6 and Flip6 by featuring recycled gold and copper for the first time. Earlier this year, Samsung introduced recycled minerals like cobalt and rare earth elements in the Galaxy S24 series, all of which can be found in components of the Galaxy Z Fold6 and Flip6, along with recycled plastics, aluminium and glass. The Galaxy Z Fold6 and Flip6 also come in a packaging box made from 100% recycled paper material. Samsung also provides seven generations of OS upgrades and seven years of security updates with the Galaxy Z Fold6 and Z Flip6. Galaxy Buds3 Series: Expanding the Connected Experience through Galaxy AI With the power of Galaxy AI, the Galaxy Buds3 series brings a new communication experience. If you’re attending a class in a foreign language, you can turn on Interpreter in Listening mode on Galaxy Z Fold6 or Flip6 with Galaxy Buds3 series plugged into your ears. This will allow you to hear the lecture translated directly through your Galaxy Buds, removing language barriers that may exist in your studies. Also, simply saying two words through Voice Command allows you to control functions like playing or stopping music without manually touching the earbuds or a connected smartphone. Sound can also be intelligently optimised, regardless of how you wear your Galaxy Buds. The microphones in the Buds3 series analyse both internal and external sound in real time to enhance sound and Active Noise Cancellation (ANC) quality through Adaptive EQ and Adaptive ANC. And if you are listening to music, your Galaxy Buds3 Pro will constantly collect and identify surrounding sound and automatically adjust the optimal level of noise and sound without manual adjustment through Adaptive Noise Control, Siren Detect, and Voice Detect, all for your convenience. ​Availability The Galaxy Z Fold6, Z Flip6 and Galaxy Buds3 series will be available for pre-order starting from 10 July 2024, 9pm, with general availability starting from 24 July 2024 in Singapore. Galaxy Z Fold6 is available in Silver Shadow, Pink and Navy, while Galaxy Z Flip6 is available in Silver Shadow, Yellow, Blue and Mint colour options so you can choose a colour that best suits your style. The Galaxy Z Series also features Online exclusive colours, such as Crafted Black, White as well as a Peach colour option for Galaxy Z Flip6, available exclusively on the Samsung Online Store. The Galaxy Buds3 series offers an ultra-sleek, modern and comfortable design available in two colours, Silver and White. For more information, pls review https://news.samsung.com/sg/samsung-galaxy-z-fold6-and-galaxy-z-flip6-elevate-galaxy-ai-to-new-heights

SIJE 2024 welcomed 14,000 visitors over a spectacular four-day show Buyers thronged ASEAN’s most important jewellery hub to view, source for and buy some of the world’s most significant gemstones. The 19th edition of the Singapore International Jewelry Expo (SIJE) 2024 concluded yesterday, noting a resounding success with 14,000 visitors gracing the highly anticipated event in the region’s jewellery industry calendar at the iconic Marina Bay Sands Singapore, Sands Expo & Convention Centre. SIJE 2024 was officially opened on 11 July 2024 by Guest-of-Honour Mr Alvin Tan, Minister of State, Ministry of Trade and Industry & Ministry of Culture, Community and Youth. Also present at the official opening of the show were His Excellency Dante Brandi, Ambassador of Italy to Singapore and Brunei; Mr Giorgio Calveri, Trade Commissioner, Italian Trade Agency (ITA) Singapore; Mr Sulistijo Djati Ismojo, Deputy Chief of Mission/Head of Chancery, Embassy of the Republic of Indonesia in Singapore; His Excellency Senarath Dissanayake, High Commissioner of Sri Lanka in Singapore; His Excellency, Samer Anton Naber, Ambassador Extraordinary and Plenipotentiary of the Hashemite Kingdom of Jordan to the Republic of Singapore; Mr Marco Carniello, Chief Business Officer of IEG Group and Mr. Francesco Santa, CEO of IEG Middle East and International Business Developer of IEG Group. As Singapore’s most celebrated and longest-running jewellery show, SIJE cemented its status as the region’s premier jewellery hub, attracting trade buyers, jewellery enthusiasts, collectors, and industry professionals from Singapore and worldwide. A showcase of global jewellery excellence This year’s edition of SIJE presented an impressive array of 335 jewellery brands from 30 countries, showcasing jewellery and gemstones worth more than USD 250 million. The show provided an all-encompassing platform for jewellers to debut their sterling collections and masterpieces, several of which had never been seen on the global stage. Among the standout pieces were: A 100.02-carat Natural Royal Blue Sapphire - Globally unveiled for the very first time in Singapore by Vihari Jewels, this rare gem was cut from a rough sapphire crystal of over 900 carats and is classified by Gem Research Swisslab (GRS) as 'One Magnificent Gemstone'. A 9-carat Pigeon Blood Ruby - Presented by DeGem, this exquisite ruby of Mozambique origin, set in a white gold ring, is valued at SGD 4 million. The SGD 3.8 million Jade Necklace - A one-of-a-kind piece by Ivy Masterpiece, featuring 47 Natural Imperial Jadite Beads weighing a total of 691 carats. A Natural Fancy Light Pink Diamond Ring - This stunning creation by Ivy Masterpiece features a 4.01-carat pink diamond set in an 18K white gold ring, priced at SGD 1.18 million. Fostering international trade and business collaboration The internationalisation of SIJE 2024 was reflected by the participation of top-notch jewellers from Asia, Europe, the Middle East, South Asia, and the ASEAN region. The Italian Pavilion, a trade initiative by the Italian Trade Agency (ITA) and supported by the Embassy of Italy in Singapore, showcased a contingent of 14 illustrious Italian jewellers, reflecting Italy’s commitment to fostering strong business relationships and enhancing commercial prospects in Singapore and the region. Indonesia also made a significant presence with its dedicated pavilion, under the auspices of the Embassy of the Republic of Indonesia in Singapore and Bank Indonesia, displaying a dazzling array of pearls and precious gemstones from the archipelago. Honouring emerging talent SIJE 2024 continued its tradition of supporting up-and-coming jewellery designers with the presence of Singapore Jewellery Design Award (SJDA) 2024 winners. This year’s theme, ‘Sustainable Luxury’, challenged designers to blend luxury with sustainability. The competition, organised by the Singapore Jewellers Association (SJA) and supported by Jewellery Design & Management International School (JDMIS), and IEG Asia, celebrated creativity and technical excellence. An enriching learning experience for visitors Over four days, SIJE 2024 served as a hub of knowledge and learning about the world of jewellery and gemstones. The show featured a robust lineup of knowledge-sharing sessions, fashion shows, receptions for enthusiasts and collectors, and community-based activities. Mrs Ilaria Cicero, CEO of IEG Asia, the organiser of SIJE 2024, said, “SIJE has solidified its undisputed reputation as the region’s premier jewellery hub with the debut of several important pieces by jewellers from around the world. The presence of Italy's renowned jewellers, including jewellers from Singapore and around the world, represents the exceptional craftsmanship and innovation that our show celebrates. This event not only boosts Italian and European exports to Singapore and the ASEAN region but also strengthens international trade ties between the Asian and European markets. We are thrilled to provide a platform that showcases the best of global jewellery, strengthening connections and opportunities within the global jewellery industry.” SIJE 2025 - Celebrating two decades of excellence in the jewellery industry in 2025 The success of SIJE 2024 has set a new benchmark for future editions. As the industry continues to grow and evolve, SIJE remains committed to driving innovation, fostering collaboration, and creating new business opportunities for the jewellery industry. The 20th edition of SIJE will welcome trade and jewellery enthusiasts, from 17 July to 20 July 2025 at Marina Bay Sands, Singapore. The show is set to mark a momentous milestone of two decades of excellence in jewellery. Photos Credit: IEG Asia For more information, pls refer to https://sije.com.sg/about/sije-2024/

Introduction Welcome to 5-star luxury and heartfelt service at Sofitel Saigon Plaza. Chic contemporary design and pure French style artfully blend to engender an atmosphere of refined elegance. From the soaring columns, marble floors and towering ceilings of their lobby to the sumptuous comfort and inspired décor of their rooms and suites, warmth and joie de vivre will certainly embrace you. Sofitel Saigon Plaza is located amidst the diplomatic enclave on prestigious, tree-lined Le Duan Boulevard in the business, cultural and shopping hub of Ho Chi Minh City. Iconic Saigon attractions, such as Notre Dame Cathedral, the Central Post Office, and Independence Palace, are all just a short walk away. Rooms and Suites There is a total complement of 286 rooms across 6 categories, ranging from Superior Room, Superior Club Room, Luxury Room, Luxury Club Room, Prestige Suite and Presidential Suite. We stayed in a Superior King Room, and had a wonderful room view of the bustling street along Le Duan in District 1 in Saigon. The atmosphere, ambience, bedding, room toiletries, expanse and decor was simply brilliant and with my spacious king bed, it afforded for a wonderful rest each evening! The room comes with complimentary Wi-Fi, LCD TV, Safe and Mini Bar Club Millésime (18th Floor) Guests in the Club rooms and suites are invited to make use of the exclusive Club Millésime. Situated on the 18th floor and offering panoramic views of the Saigon cityscape from the expansive terrace, the lounge is open daily from 6:00am to 10:00pm. Enjoy private check-in and check-out, as well as complimentary early check-in and late check-out until 4:00 pm. We truly enjoyed the benefits of the club lounge at the Club Milléseme, with daily breakfast, tea time and cocktail hour, we can just truly spend the entire day at the hotel on this floor, which is literally what we did with the plethora of top-notch services and hospitality cues from the wonderful team at Sofitel Saigon Plaza. F&B Outlets Discover classic Provençal cuisine, tantalizing flavors from around Asia and the world, lovingly crafted cocktails, and exceptional wines through their restaurants and bars and 24-hour in-room dining menu. Sofitel Saigon Plaza has 3 restaurants and 2 bars, and we had the chance to visit the community-centric concept that is termed ST25 by Koto. We had an awesome and lovely breakfast each morning at the space that is shared with ST25 by Koto.. and here's some snapshots of the lovely morning delights.. Le17 Bistro Their Bistro is set to take you back to the days of why the world fell in love with French food, where their chefs have mastered the art of classic home-style French dishes. Mezz Explore a culinary voyage at Mezz, where Asian and global cuisines are prepared on a custom yellow Molteni oven. ST25 by KOTO Explore a restaurant where Vietnamese flavors intertwine with a commitment to community development, making each meal a meaningful experience. We sampled the awesome menu here, over a nice lunch course with wine. The freshly shucked Hạ Long Paciic oysters, served With ST25 chii sauce & rau răm vinaigrette was so good and fresh. The Bắp xào, the raw Hokkaido scallop with stir fried sweet corn in garlic butter, served with corn puree in a crispy wonton shell, was just heavenly and so yummy! ST25 by KOTO is more than a Contemporary Vietnamese A La Carte restaurant; it's a beacon of transformation. Staffed by resilient KOTO alumni, each visit empowers our dedicated young staff by providing them with new opportunities. Your dining experience not only delights your senses but also supports KOTO's mission to build a community of empowered hospitality professionals and leaders. Come sample the lovely cuisine at ST25 by KOTO, where every bite fuels a powerful movement for positive change in the community and social space. The Súp cua măng tây tasted so good and refreshing along with its component of crab meat soup, tiger prawn wontons, green asparagus and shellfish oil, just delicious to the palate. We then tasted the Slipper lobster, which was basically a Wok-fried slipper lobster tossed in Phú Quốc green pepper butter sauce with mắc khén & fried curry leaves - this is super umami and we rate it a 9/10. We then had this awesome and wonderful dish, recommended by Anthoby, it was the "Bò lúc lắc" a Wok-fried Australian Wagyu beef tossed in a black pepper sauce, served with crispy potatoes & mixed lettuce salad, this is so good! rating is 9.3/10, very splendid, tender and bursting with a volcanic punch and vigour! Boudoir Lounge A place to savor French pastries, classic drinks and inspired signature cocktails, fine Champagnes, imported spirits, and wines from France and around the globe. S Pool Bar S" Pool Bar & Dining at 18th floor offers expertly crafted cocktails, aromatic coffee, and fresh juices, complemented by gourmet bites. Solicious Inspired by generous French pastry tradition, Solicious features an exquisite assortment of exotic cakes, pastries and macarons. Facilities & Hotel Services One can relax and absorb Saigon views from their rooftop pool terrace or take advantage of their Sofitel Fitness center. Fitness Center Sofitel Fitness at Sofitel Saigon Plaza combines advanced exercise equipment by Technogym, their certified trainers and personalized yoga classes. Bremiere Indulge in the extraordinary at BREMIERE, where you’ll be treated to exceptional massages by therapists meticulously trained by Biologique Recherche, a luxurious French skincare brand. House of Barbaard A unique traditional Gentleman's barbershop with accredited barbers trained by European professionals. Habanos Specialist It brings you a wide range of high-end Cuban and other origins of premium cigars; along with a selection of prestige Single Malts & Whiskey Nhut Tailor With more than 50 years of experience from skilled tailors, Nhut confidently brings customers impressive tailoring products. Ballroom and Meeting Rooms Whether a lavish banquet for 200 or a VIP meeting for 20, their art de vivre will bring your vision to life. Discover their sumptuous Diamond Hall, which is a magnifique setting for wedding receptions, banquets or congresses. There are also 7 stylish meeting rooms that offer state-of-the-art facilities for your seminar, conference or social event, and a refreshing outdoor venue with a breathtaking city view from the 18th floor! The rooms have natural daylight and their dedicated meeting floors serve both Asian and Western menu with professional banquet services to complement your meeting, incentive and convention requirements. The Diamond Hall is a sublime venue for inspired weddings, banquets, conferences and presentations in Ho Chi Minh City. The graceful space, created by Noor design studio, evokes the lavish banquet halls of European palaces. Aged mirrors adorn the walls and daring Murano glass chandeliers, in the form of flocks of stylized birds, strike a luminous contrast with the high black ceiling. Hospitality Accolades We wish to thank the following team members, being Alistair our Hotel Manager, Ms Dung, our Sales and Marketing Manager (who handled the PR/Marketing communications brief for the hotel for me), Tiger from the hotel concierge team, Zoe from front office who assisted me with check in and out, Zoe at the Milliséme club lounge as well as Anthony Quang, the F&B Manager at ST25 by Koto. Location Sofitel Saigon Plaza 17 Le Duan Blvd, District 1 700000 Ho Chi Minh City Tel: +84 28 38241555 https://sofitel-saigon-plaza.com/ E-mail: H2077@SOFITEL.COM

From 21 June to 28 July 2024, Pan Pacific Singapore’s award-winning Cantonese restaurant Hai Tien Lo presents ‘A Taste of Cantonese Nostalgia’ menu with seven brand new culinary delights. We knew that we were in good hands as we have sampled Chef Ricky's culinary expertise during the Abalone Indulgene promotion at the same restaurant https://www.rosettemedia.com/post/abalone-indulgence-at-hai-tien-lo Featuring traditional Cantonese dining with a contemporary twist, Hai Tien Lo is an award-winning restaurant offering a wide variety of classic dishes using age-old recipes, as well as a ‘new Cantonese’ menu curated by our chefs. Hai Tien Lo’s refreshed menu boasts a curated selection of Chef Ricky’s signature creations, spotlight on traditional Cantonese dishes with intricate preparation processes that bring out the essence of the premium ingredients. From exquisite classic specialities and roasts, to inventive and exquisite dim sum, guests will be taken on a gastronomic journey through the finest tastes of the orient. Born and raised in Hong Kong with over 30 years of culinary experience in several prestigious and award-winning Chinese restaurants, Hai Tien Lo’s Executive Chef Ricky Leung has masterfully curated a menu that blends timeless Cantonese cuisine with exquisite flavours from home. Each nostalgic dish is intricately prepared and plated, ensuring an authentic and unforgettable dining experience. We tasted this amazing new menu called.. 怀旧经典菜肴.. A TASTE OF CANTONESE NOSTALGIA and it comprise the following mouth-watering and tasty traditional dishes. 崒塘瑶柱海鲜真假豆腐 Steamed Homemade Bean Curd, Seafood, Dried Scallops, Egg White - so good and delectable, love this to go with my rice, demure, traditional yet tasty! XO酱龙川凤翼 Stuffed Chicken Wing, Jinhua Ham, Bamboo Shoot, Mushroom, Signature Homemade XO Chilli Sauce - innovative, delicious and over-flowing with the right amounts of umami and lots of accompanying asparagus, lily bulbs and chinese mini-fungus 杭州東波扣肉伴炸饅頭 Hangzhou Dong Po Braised Pork Belly, Deep-fried Chinese Bun - exotic and takes me back to my days living there back in 2009, so full of marbling and right to the bite! 江南百花雞 Deep-fried Crispy Chicken, Prawn Paste Something unique, interesting! Quite different from the ones that are usually available so we like the twist to this dish and it is presented in an eloquent manner with a finite taste exploding right from our mouth! 怀旧家乡炖津菜 Nostalgic Stewed Tianjin Cabbage, Fish Tofu, Dried Scallops, Dried Shrimps, Mushroom So traditional very good! Recommended! 嫲嫲生炒排骨 Wok-fried Pork Spare Ribs, Pickled Garlic, Sweet and Sour Sauce - succulent and erupting with umami and flavor-packed with a powerful sweet and sour mixed flavor 南北杏陈皮桃胶炖雪梨 Double-boiled Snow Pear, Maltose, Almond Flakes, Tangerine Peel - so refreshing a warm dessert Cantonese style Rating Overall rating 9.2/10 (a very high score) Accolades Being a Cantonese myself, I can testify to quality and authenticity and with Frankie and Apple taking care of us with support from Xavier and Brandon, we felt a genuine culinary experience as we embarked on this journey of a taste of Cantonese nostalgia.. Daily Opening Hours Lunch : 11:30am to 2:30pm (last order at 2pm) Dinner : 6:00pm to 10:30pm (last order at 10pm) Location Hai Tien Lo Pan Pacific Singapore Level 3, 7 Raffles Boulevard, Marina Square, Singapore 039595 +65 6826 8240 dining.ppsin@panpacific.com Reservations Booking a table at Hai Tien Lo, pls secure your reservation here.. https://www.tablecheck.com/en/pan-pacific-singapore-hai-tien-lo/reserve/message @rosettemedia @haitienlo @panpacificsingapore

Sensationalize your culinary palate with gastronomic abalone delicacies at Hai Tien Lo, available from 23 March to 22 April 2024 in their Abalone Promotion. Select from six opulent South Africa abalone dishes masterfully created by Hai Tien Lo’s Executive Chef Ricky Leung - such an experienced culinary curator after speaking with him. South Africa abalone, a highly sought-after delicacy in Asia, is known for its exquisite taste and mouth-watering texture. It is also said that abalone carries a symbolic meaning of good luck and wealth. A must-try at Hai Tien Lo is the signature Deep-fried Crispy South AfricaFresh Abalone, Prawn Paste, and Passion Fruit Sauce（百香果脆皮南非四頭活鮑魚）- the crunch on the crispy fried resonates well with the subtle sourishness of the passion fruit .. giving a super 口感… only Mandarin can express this - wonderful 9/10 Other abalone dishes available include the Braised South Africa Whole Dried Abalone, Black Truffles, Spanish Iberico Ham, and White Asparagus （黑松露南非十四头干鲍鱼伴西班牙火腿白芦笋）.. to try soon.. We tried this - 9.3/10 marvelous and so tasty! Braised South Africa Abalone, Fresh Crab Meat in a form of remoulade, succulent SeaCucumber, and lovely Sea Perch Roll（蟹肉扒南非鲍鱼海参鲈鱼卷） Featuring traditional Cantonese dining with a contemporary twist, Hai Tien Lo is an award-winning restaurant offering a wide variety of classic dishes using age-old recipes, as well as a ‘new Cantonese’ menu curated by our chefs. Hai Tien Lo’s refreshed menu boasts a curated selection of Chef Ricky’s signature creations, spotlight on traditional Cantonese dishes with intricate preparation processes that bring out the essence of the premium ingredients. From exquisite classic specialities and roasts, to inventive and exquisite dim sum, guests will be taken on a gastronomic journey through the finest tastes of the orient. For Dining reservations and enquiries, please call 6826 8240 or email dining.ppsin@panpacific.com

Taste the world’s top craft brews at Asia’s premier beer festival - Beerfest Asia returns with new and favourite brews, beats and brands in the region’s largest celebration of beer culture Beerfest Asia, Asia’s largest beer festival, returns from 11-14 July 2024 at Kallang Outdoor Arena with the largest international line-up of drafts, crafts, entertainment and gourmet grub in one immersive space. With more than 600 brews available to festival goers, this year’s edition will take on a cyberpunk-inspired theme, transforming the Kallang Outdoor Arena into a pulsating neon-lit futurescape over four days. Beerfest Asia is co-owned by Constellar and lifestyle company Timbre Group. With a vision to become the largest beer festival in Southeast Asia, Beerfest is a tribute to the experimentation process of discovering and enjoying beers that consumers may not otherwise have come across locally. It is also the premier beer marketplace in Asia offering the industry a vibrant platform for knowledge exchange, connections and product showcases. First in Singapore The launchpad for international beer brands to Singapore and Asia, Beerfest Asia proudly presents over 160 brews that are making their debut in Singapore at the festival. These include World’s Creamiest Stout Forged Irish Stout by former UFC champion Conor McGregor; Bali-favourite Singaraja Beer from Indonesia; What Churchill Said by Japan’s Antelope Meadery inspired by gin and tonic; and One Punch IPA from American Taproom x Beerstyle made in collaboration with UFC Knockout of the Year fighter Josh Emmett. This year’s edition will take on a cyberpunk-inspired theme, transforming the Kallang Outdoor Arena into a pulsating neon-lit futurescape over four days. Expecting over 30,000 attendees and 3,000 trade visitors, the festival brings together the largest international line-up of drafts, crafts, entertainment and gourmet grub in one immersive space. Rock out to electrifying live performances from the festival’s largest-ever roster of international tribute acts, including ABBAFAB, The Australian Beatles, The U2 Show Achtung Baby, The Australian AC/DC Experience and Jumping Jack Flash (The Rolling Stones tribute), as well as local bands. Together with local cover bands Nation One, Rock Rosettes and The Vibes, be part of the largest festival sing-along of your favourite hits from the 70s to today. Along with Dyrt, award-winning local band Ublues joins the Sunday live music roster as blues and rock take centrestage to bring us the Sunday carnival vibes on the last day of the festival. The Best of the Best: Past, Present and Future Award Winners Taste the world’s award-winning crafts such as Koshihikari Rice Lager from Swan Lake Beer, made from Japan’s most expensive rice grains harvested in Niigata; and Beer van Brugge Single Malt Whisky Infused beer from Belgium, an amber beer infused with Talisker Single Malt Whisky that won the World’s Best Spirit Beer at the World Beer Awards in 2022.• The 12th edition of the Asia Beer Awards returns to the festival with more than 100 entries vying for the top spots across 17 categories including Best of Asia and Best of Singapore. Brews from last year’s award recipients will also be available at the festival, such as those from Young Master Brewery who picked up 11 awards including Festival Champion for Another One Session Ale and Best of Asia for Classic Pale Ale. Bigger and Better: Largest Entertainment Roster and Selection of Beers Widest selection of Welcome Beers: For the first time in the festival’s history, Festivalgoers can select from a range of more than 30 brews for their complimentary welcome beer included with every ticket, including those from Singapore breweries Rainforest Brewery (Lavendar Haze) and Sunbird Brewing Company (Sunset Groove Lager) Largest menu of VIP Free Flow Beers: VIP ticketholders will also be spoilt for choice with more than 60 brews at the VIP free flow bar including those making their debut in Singapore and at the festival such as Duckpond Brewing (Sweden)’s Tip Tap IPA, and RedDot Brewhouse (Singapore)’s Heartlander Stout. In keeping with tradition, the festival’s fourth day turns into a Sunday Carnival open to children and pets, packed with carnival games and bouncy fun for the whole family. Chang Beer, one of Thailand’s most internationally recognisable beer brands, will be joining Beerfest Asia as a Gold Sponsor for the first time. New to the festival will be the award-winning Chang Espresso, a lager beer with intense coffee aromas, mild bitterness, and a light roasted finish that has won 11 gold medals in four years. Beer enthusiasts can also head to the Chang booth to enjoy the Chang Classic and Chang Cold Brew, alongside exciting festival-exclusive deals with details to be released closer to the event. Tickets for individuals and groups of four come with one complimentary beer for each person, while VIP tickets offer premium access to the VIP bar for free flow beer. As the Official Dine-In Partner at Beerfest Asia 2024, Grab will be offering limited early bird bundles for those who purchase the tickets via the Grab app. Each Grab early bird bundle includes two complimentary beers (worth up to S$15 each). During the festival, Grab users can also enjoy up to 15% off F&B purchases from 60 participating brands. Exclusive GrabFood Dine-in deals at Beerfest Asia are available on the Grab app, whilst stock lasts. Games, Prizes and Redemptions • Official Dine-In Partner Grab is offering festivalgoers who are Grab users up to 15% off F&B purchases from over 60 participating brands. • Gold sponsor Chang Beer and Silver sponsor HK Kolmar will be hosting daily stage games with multiple prizes to be won. • Redeem free samples of Condition, the No.1 hangover relief brand from Korea. • Stand a chance to win a return air ticket to Denver for the Great American Beer Festival (worth up to $3,500). Get your tickets for Asia’s largest beer festival on the Beerfest Asia website or via the Grab app, and follow Facebook, Instagram and TikTok for the latest updates.

Introduction Aimée is a high-end, comprehensive beauty and health care brand in Vietnam. Founded in 2021, combining modern European technology with natural, charming Asian ingredients - Aimée will bring you a suite of spa and wellness experiences, fully feeling the "peace" in the middle of a bustling city. Key Competencies within Aimée Modern Technology Genuinely Imported From Inmode Corporation (USA) And Venus Concept (Canada) Team of Experienced Experts and Consultants High-end Cosmetics and Treatments from France Relaxing and Luxurious Space From the Heart Aimée always serves customers with all her heart Cherishing natural beauty, Aimée cares for clients' health with natural, minimally invasive ingredients. Monitoring and taking care of customers' health after experiencing the service is the difference and priority at Aimée. Pioneer in applying modern beauty technology. Premium Technology and Processes Aimée aspires to provide 5-star services and products for health. Applying modern technology, world-class processes and personalising each therapy to improve the quality of customer experience. Skin and Body Care Women's natural beauty is always something to be cherished and honoured. Aimée provides professional Skin and Body Care services to help you always keep your skin clean, healthy, plump and smooth. Suite of Spa, Beauty and Wellness Experiences Journeys – Relax Your Mind Embracing the ancient traditional culture of Oriental medicine combined with the power of plants, fresh flowers and fruits has created unique relaxation therapies at Aimée. Using natural ingredients, extracting each type of exclusive, familiar fragrance helps you release mental stress, bringing moments of relaxation and peace. Facial – Facial Care A clean, healthy and plump skin is no longer a dream because Aimée has a Facial treatment that helps deep clean, remove blackheads, whiteheads, sebum, enhance lymphatic circulation while transmitting nourishing essence and promoting collagen production, wrinkle removal to bring bright, healthy and youthful skin with natural shine. Treatment – ​​Full Body Relaxation Relax your whole body at Aimée, you will enjoy the most comfortable time with the combination of relaxation therapies with ancient traditional massage techniques, creating bell sounds.... Scrub – Full Body Exfoliator A full body skin rejuvenation treatment that exfoliates, oxygenates, and treats sun damaged skin, helping to restore and energize the skin. Wrap – Full Body Mask Body Wrap therapy is designed for areas of skin that need special care, effectively slimming, brightening and firming the skin, while promoting the skin's regeneration and protection. Manicure & Pedicure – Nail Care Natural nail care method for strong, bright hands and feet with steps such as soaking with herbs, caring for and polishing nails.. Hair Care & Make Up –Makeup and Hair With a hair care process from herbal ingredients and experienced massage hands, you will relax and have relaxing moments. Hi-Tech Beauty Aimée offers a variety of safe, non-invasive cosmetic treatments. Their services are powered by advanced, patented technology from Venus Concept and Cluederm to deliver optimal results. Make an Appointment https://aimee.myspa.vn/dat-hen AIMÉE CLINIC - SPA - SALON 66 Street 52-TML, Ward 1, Thanh My Loi Ward, Thu Duc City, HCM City Monday - Sunday: 08:30 – 20:00 reception@aimeespa.com (+84) 32 722 7068

3 July 2024, Singapore – Local residents will have more exciting F1-themed activities coming up as part of race promoter Singapore GP’s #RevUpSG community engagement campaign. With just around two months to go to the Formula 1 Singapore Airlines Singapore Grand Prix 2024, Singapore residents will get to discover more about the pinnacle of motorsport through complimentary behind-the-scenes tours, a karting competition, pop-up festivals, and a Pit Lane walk. Behind-The-Scenes Tour From July to August, fans will get the chance to explore what goes on behind-the-scenes at the F1 Pit Building – the heart of the Marina Bay Street Circuit – through exclusive guided tours of the facility. Due to strong demand in previous years, more tour sessions have been added for 2024. Fans will hear from key personnel to gain insights into the home of Formula 1 night racing, learn more about its sustainability practices, and get a sneak peek into areas that are normally restricted, including the Race Control room, Media Centre, and podium. Tickets are available to local residents via ballot from now till 14 July. #RevUpSG Karting Challenge Race fans who are eager to put the pedal to the metal can partake in the #RevUpSG Karting Challenge from 3 to 4 August at The Palawan @ Sentosa – HyperDrive, an indoor gamified electric go-kart circuit. The challenge is open to locals aged between nine to 17 (Category A), and those 18 and above (Category B). Participants of Category A and B must have a minimum height of 140cm. The top 10 racers from the qualifying sessions on 3 August will go ahead to battle for a spot on the podium the next day. The top three racers in each category stand to win exclusive tickets to the Formula 1 Singapore Airlines Singapore Grand Prix 2024, Red Bull product and merchandise, and The Palawan @ Sentosa vouchers. Interested racers can ballot for the #RevUpSG Karting Challenge from now till 14 July. #RevUpSG Festivals #RevUpSG Festivals will be held at Suntec City (27 to 28 July), One Punggol (24 to 25 August), and Toa Payoh HDB Hub (31 August to 1 September). Residents will be able to engage in a host of F1-themed activities, such as having a go at race simulators, experience the rush of racing in an open-cockpit vehicle, get a sneak peek of the 2024 official Singapore GP merchandise, and more. Formula 1 fans can also cheer on their favourite drivers at the beIN Sports live screenings of the Belgian, Dutch and Italian Grands Prix. Visitors at the One Punggol and Toa Payoh HDB Hub events will also be able to obtain promotional codes (subject to availability) to purchase Friday Zone 4 Walkabout tickets to the Formula 1 Singapore Airlines Singapore Grand Prix 2024 at a special community price. Pit Lane Experience The highly-popular Pit Lane Experience will be held once again on the Thursday of the F1 night race weekend. Up to 4,500 lucky residents will get the exclusive opportunity to walk down the Singapore Pit Lane and see the Formula 1 team garages up close before the gates to the Circuit Park officially open. Tickets to the Pit Lane Experience on 19 September are only available to local residents via a ballot, which will be open from 1 August. Discover more #RevUpSG activities at singaporegp.sg/en/revupsg.

Introduction Azerai is a new story and brand of resorts offering guests simple elegance, refined design, and discreet and attentive service in places of unique beauty and cultural interest. The brand was formed by hotelier Adrian Zecha, and the name is derived from Zecha’s initials and the latter part of a Persian word, caravanserai, which references the storied old inns of the Middle East. AZERAI INVITES GLOBAL EXPLORERS TO DISCOVER KE GA BAY, VIETNAM’S NEW BEACHFRONT RETREAT Azerai Ke Ga Bay marks the brand’s first international beach resort, and follows Azerai La Residence, Hue, a historic city resort overlooking the Perfume River in Vietnam’s former imperial capital, and Azerai Can Tho, a peaceful retreat set on a lush islet in the Mekong Delta. Azerai Ke Ga Bay is located approximately 180km east of Ho Chi Minh City, a 2.5 hour drive (due to a new expressway) and strategically positioned on a sweeping five-kilometre white sand beach. Nestled amongst 4.5 hectares of lush green gardens, this charming oceanfront retreat overlooks the ocean in Binh Thuan province, and is well positioned to the east by Hon Ba Island with the historic Ke Ga Lighthouse (dating from 1897 and is the oldest lighthouse in Vietnam) and to the west by soaring sand dunes. Spectacular pristine white sand line the beaches whilst lush green flora and local fauna re-imagines a scene for total tranquility for resort guests. A tranquil and quiet setting, awaits each visitor upon arrival and we were awed by the spaciousness and voluminous ambience that accompanies the outdoor terraces, gardens, swimming pavilions, infinity pool, tree-scape with a juxtaposition of local material, sand and granite which styles this venue from the surrounding area in Binh Thuan Province, leaving a sense of elegance, relaxation and rejuvenation, as you explore the vastness and grandeur of this luxurious resort. Accolades Azerai Ke Ga Bay has already made a strong impression, being named as a finalist in the “New Hotel of the Year” Awards by Destination Deluxe, and a finalist in the “Hotel Renovation & Restoration” category of Sleeper Magazine’s AHEAD Awards. A pioneer of five-star boutique hospitality in this emerging destination, the resort is now attracting a new generation of affluent international guests to Ke Ga Bay. Visitors can simply unwind amid an unspoiled coastal landscape of natural and cultural wonders, including long, sandy beaches, traditional fishing communities, hot springs, salt fields and fruit gardens. A sense of calm, peace and holiday aura encapsulates my senses, the moment I step into the resort and as I wander around, to explore, an adventure in itself, "a haven of calm" Mr. Julian Moore, General Manager of Azerai Ke Ga Bay, said: “Located on a beautiful beach and overlooking the oldest lighthouse in Vietnam, Azerai Ke Ga Bay is not only an ideal destination for relaxing beachside vacations; it also creates an opportunity for visitors to explore the timeless heritage of local life in this fishing village community. As pioneers of sustainable development in Ke Ga Bay, we look forward to making this a ‘must-visit’ option for experience-seeking international travellers.” Design Inspiration & Posture “We wanted to create a more contemporary and pure design look,” says David Hodkinson, a partner at Noor Design, the Ho Chi Minh City-based architecture and design firm that helped to usher in Azerai Ke Ga Bay. “One of the key elements was to open up the rather enclosed and insular spaces of the former resort, connecting them to the landscape and surroundings,” he adds. Steven Scott, Executive Director at Azerai Resorts, says the goal was to replan the interior design, opening areas to more natural light and encouraging seamless indoor-to-outdoor living spaces, both in the guest suites and public areas. “Architecturally, the resort was well-designed with colonial representation of tropical architecture—lots of soaring high ceilings and clustered buildings which flowed amid the mature landscape. It simply needed someone to look at the place with fresh ideas and bright eyes,” Scott says. The materials used in the new resort were all locally sourced in Vietnam and feature a notable increase in natural stone and timber, which makes for all sorts of visual warmth. The color palette throughout Azerai Ke Ga Bay is muted, simple and relaxing, encouraging guests to embrace a laid-back, “at-the-beach” mindset. Other nods toward Vietnamese design, Hodkinson says, include woven rattan and seagrass matting, pebble-wash flooring using local sand and pebbles, paint colors inspired by the rock formations near the region’s iconic lighthouse, and crafts made by local artisans. Traditional Vietnamese architectural details can also be found in the wooden screens in guest suites and at the resort’s restaurant. “The resort takes design cues from a modernist Vietnamese architectural aesthetic, with clear links to the 50’s and 60’s architecture of Vietnam,” says Hodkinson. The resort embraces sustainable development in significant ways. A solar farm has been installed on the property to generate “green” electricity. All the air-conditioning systems have been upgraded to more energy-efficient models, and all the resort’s lighting incorporates low-energy LED fittings. Deluxe Suites and Pool Villas The resort features 57 keys, comprising Deluxe Suites and Pool Villas with spacious interiors measuring between 65 to 185 square metres. All 21 of the villas feature plunge pools or swimming pools set within private courtyards and range in size from 130-185 Sqm. A spacious interior features prominently juxtaposed  with minimalist contemporary room aesthetics. All accommodation incorporates a muted palette of soothing natural colors from the surrounding environment and rich timbers delivering a sense of calm to create a desired degree of luxe and privacy. Set in the property’s garden, the Deluxe Suites offer views of natural abundance, with colorful heliconia and ginger plants surrounded by swaying palms and banyan trees. A muted colour palette of whites and granites echo the shades of local sand and stone, while elegant Pool Villas open to tranquil outdoor terraces and gardens. Generously appointed rooms offer sweeping views of the pool or lush garden, and several spacious villas feature private plunge or swimming pools. Pool Villa We stayed in a Pool Villa that offered 130 square meters of indoor living space, a King bed, a writing desk, and a large full bathroom with a soaking tub, as well as a private pool nestled amongst green lush gardens and trees; the air-conditioning and wifi worked well, along with the TV that offered all available international and Vietnamese local channels. Fresh drinking water, nuts, biscuits along with a lovely evening turn-down service set the tone for a room refresh each evening, along with luxurious Azerai toiletries make for an awesome shower and the soaking tub is a true asset that soothes those aching muscles and body, to prepare for a lovely sleep. The Pool Villa rate inclusion: Complimentary water bottles refreshed daily Complimentary daily Vietnamese afternoon tea at The Living Room between 15:30 - 16:30 Daily breakfast Wi-Fi internet in rooms and throughout public areas Use of Fitness Centre and Resort Swimming Pools Use of sauna and steam room Facilities Azerai Ke Ga Bay comprise of 3 distinct pools : an Oceanfront Infinity Pool with al freso dining and a sundeck with beautiful sunset views, a Ginger Pool set amongst an expanse of tropical lush gardens as well as 2 Frangipani Pools in a mirrored courtyard. It also incorporates distinct zones comprising of The Terrace, a Dining Room, a Living Room, The Spa, Gym, a Sunken Lounge, a Meeting Room, a Boutique and a Junior Zone. Some of the frangipani trees at the beach pool are more than 50 years old and add to the timeless feel of the resort. Food & Beverage (The Terrace & Dining Room) Breakfast was simply refreshing and tasty and it was part of our room package. We had an assortment of different dishes including Crab Cakes "Benedictines", Chicken Fresh Rice Noodles that is served with Herbs, Bean Sprouts, Lime and Black Bean Sauce, Minced Pork Congee, as well as the Fresh Farm Eggs Omelet style and served with Roasted Tomatoes, Bacon, Sausage & Toast. Azerai also provided a daily tea session, comprising of tea, coffee and an assortment of local cakes and delicacies, at the Living Room We tried a couple of dishes for Dinner, and they consist of the "48 hours Braised U.S Beef Top Blade" that was blended with Roasted Apples and Tomatoes, Juices, Tomatoes and Mashed Potato (so tasty and tender), also the Wok Fried Calamari with an elegant Sweet & Sour Sauce, that was incredibly done with Calamari, Onions, Capsicum, Cucumber, Pineapples and Celeries. The next dish was the Tamarind Prawns, that allocated a dish of Simmered Prawns with sweet Tamarind Paste, Onions, Sesame Seeds (so delicious) and we couldn't help not order the Beef “Lá Lốt”, which is a typical Vietnamese snack dish with Rolls of Minced Beef in Wild Betel Leaves, and comes with Fresh Noodles and Spring Onion Dressing. The Spa The Azerai Ke Ga Bay Spa offers a calming oasis for all guests to the resort, and provides a good range of therapeutic massages, stone therapies, body scrubs (e.g. Green Tea Scrub) and wraps (e.g. the Dragon Fruits Body Wrap), hair treatments and facials, hand and foot therapies, wellness activities and complimentary steam room & sauna. The skilled therapists offer consultations prior to your treatments in order to achieve the very best personal results. They all come with an in-depth knowledge of age-old Vietnamese healing techniques which have been passed down through many generations of holistic wisdom. The oceanfront spa, with views over the beach toward the lighthouse, has been completely redesigned, from the 10 private treatment rooms (six single rooms and four double rooms) to individual or shared relaxation lounges and daybeds, a beauty studio, a Jacuzzi, and a gym with the latest cardiovascular and strength-training equipment. “The spa has been designed as its own entity, with a processional entranceway,” says Hodkinson, the designer... “Guests arrive at a small welcome pavilion, from which they walk a frangipani-lined pathway to the main spa building. The materials and colours emanate the surrounding landscape, with a calming water feature placed at the centre.” I sampled the Azerai Asian Wave which was a 60 min treatment and Ms Phung, my spa therapist was truly professional and skilled in delivering this signature massage, that comprised of rhythmic and dynamic movements, like the sea waves gently rocking and washing away all my daily chores, stress and tension. This treatment combines Swedish, Thai and Hawaiian Lomi techniques with Japanese Shiatsu, so it was ideal for my lower back and shoulder aches. Phung took care of my entire spa regime, from welcome, to refreshing face towel and tea, to cleaning my tired feet, as she went through the paces of a thorough massage for my tired neck, aching shoulders and lower back pain, body and legs, truly relaxing and one of my best spa massage treatments that I have experienced for a while.... A truly wonderful wellness and spa regime that I would highly recommend for all visitors to Azerai Ke Ga Bay! Day Tours Ke Ga Bay is the perfect place for global explorers who crave original, sustainable activities that connect them with the spirit of their destination. Far from the tourist crowds, travellers can bask in complete peace, enjoy endless days relaxing on the beach, feel the spray of the ocean with non-motorised water sports, take small-scale tours to local attractions such as the traditional food markets, fishing villages, dragon fruit farms and also learn the art of Vietnamese cuisine, or refresh your body and mind with outdoor yoga and meditation sessions. My experienced and wonderful tour guide, Thu Hang from Azerai Ke Ga Bay brought us for a bespoke local tour around the Ke Ga Bay area; such sustainable activities help us to connect with our destination, from an environmental, economic and social perspective, whilst getting a grassroots feel of how the populace go about their daily lives. We first went to the newly developed Tan Thanh market at Ke Ga Bay, where the locals get to market local fruits, vegetables, eggs, seafood and meat to the residents in the area. Truly a local way of Vietnamese Binh Thuan provincial life! We passed by the sea-wall area near Trong Tam Seafood Restaurant as we headed towards the Ke Ga Cape area (a rocky headland with a sand beach & offshore islet) where we saw locals selling the local sea pandanus fruit. There were boats that tourists can take to the nearby Ke Ga Lighthouse, and there was a multitude of iconic and unique shaped granite stone and rock formations, depicting an epic scene of magnificent and pristine beauty with clear blue waters. This was a highlight for me, as I love rock formations and the contrast against the blue sky and sea waters, was truly amazing and wonderful with the Lighthouse in the background, making for a special photo moment! According to the locals, the name "Ke Ga" originated from a rocky area on the island that resembles roosters gazing out to the sea. Historically, it was referred to as "Dao Ga" (Rooster Island) due to the presence of wild roosters living near a freshwater stream that flows into the sea. Constructed in 1897 by French architect Snavat, Ke Ga Lighthouse stands tall at a height of 65 meters above sea level. It features a remarkable 35-meter granite lamp tower and serves as a vital navigational aid for controlling sea traffic in the surrounding area. I truly enjoyed the wonderful hospitality accorded by my hosts and Ms Hang, my tour guide (in English) with my driver host Thanh, both staff working with Azerai Ke Ga Bay, this providing for an extremely enriching and holistic wholesome tour experience. My resort stay is underpinned by heartfelt Vietnamese Binh Thuan hospitality and is truly enhanced by this choice of immersive and experiential tour of the local area. Azerai Ke Ga Bay will continue to develop such innovative and bespoke small-scale private tours and activities, well curated to differentiate itself as a top-class international resort, providing world-class local tour experiences to local distinct and unique attractions. During the rainy season, the salt fields cannot be harvested, so we proceeded to our next tour pit-stop, a Dragonfruit Farm. The owner, Mr Tuan welcomed us with open arms, as he walked us through his 10-hectares Dragonfruit farm plantations, and then treated us to a wonderful fruit tasting session, especially the red-fleshed varietal (he's the only farmer that sells this varietal in Ke Ga Bay, as opposed to the popular white-fleshed varietal). I much prefer to indulge in the red-fleshed Dragonfruit and we chatted like old bosom pals over his fruit plantation, workers, harvesting season and the agricultural ecosystems and pricing matrix of his farm, over a nice cuppa of Vietnamese tea. Coincidentally, the largest producer for Dragonfruits in Vietnam reside in Binh Thuan Province. I am truly blessed to engage in this local guest activity and a memorable one, especially with the friendliness and sincerity of Mr Tuan. Complimentary Activities The resort provides a plethora of sea and beach activities, and guests can easily rent equipment to facilitate their beach experiences along with water sports lessons. Sea Activities Basket Boat Body Board Net Fishing by the beach Beach Activities Beach Soccer Beach Volley Ball Frisbee Kite Flying for Kid Petanque Ping pong Equipment Rental Wave surfing Windsurfing Catamaran Kayaking Standup paddleboarding Water Sports Lessons Wave surfing Windsurfing Catamaran Kayaking Standup paddleboarding Hospitality Acknowledgement We would like to thank Julian and his team for a charming and gorgeous stay at Azerai Ke Ga Bay, to Julian (for hosting me and sharing the key brand values, stories and experiences for Azerai) to Phung for a lovely spa treatment, to Thu Hang (for bringing me around to see the homely attractions around Ke Ga Bay and to Tuan (for hosting me at his Dragonfruit Farm) Special thanks go to the entire Azerai Ke Ga Bay team led by Julian Moore (General Manager), Quyen (PA to GM), Thawanrat (Sales & Marketing), Thanh (Resort Concierge and Driver), Thu Hang (Tour guide & Front Office), Thao, Nhi and Phuong (Front Office), Thien and Thao (F&B), Phung (Spa) as well as to the team at Delivering Asia. Azerai Ke Ga Bay - Discovery Promotion Azerai Ke Ga Bay is now inviting guests to uncover the wonders of Ke Ga Bay with its Advanced Purchase Offer. Book at least 30 days in advance and enjoy an exclusive room rate, plus daily breakfast for two people, a welcome drink, and daily afternoon tea. Rates start from just USD 250 per night. For more information, please click here. For more information, pls contact:- AZERAI KE GA BAY Hon Lan, Tan Thanh Commune, Ham Thuan Nam District, Binh Thuan Province, Vietnam Tel +84 252 3682 222 Email reservations.kegabay@azerai.com Website https://azerai.com/azerai-ke-ga-bay/ Social Media @azeraikegabay #azeraikegabay @rosettemedia #rosettemedia

The inaugural SIGEP Asia opens with a fanfare today along with the 5th edition of Restaurant Asia to mark a crucial three-day gathering of F&B industry players, trade visitors from Singapore, ASEAN and around the world The first-ever SIGEP Asia was officially opened on 26 June 2024, together with Restaurant Asia 2024, at the Sands Expo & Convention Centre (Halls D, E, and F) at the iconic Marina Bay Sands. The official opening of the mega co-located shows was graced by Guest of Honour Ms Low Yen Ling, Senior Minister of State, Ministry of Trade and Industry & Ministry of Culture. At the official opening, the F&B Industry Jobs Portal (FABjobs, www.fabjobs.sg) was unveiled to address the ongoing challenges in the industry. As manpower continues to be a perennial issue for the F&B sector, particularly in attracting locals to join the industry, the Restaurant Association of Singapore (RAS) responded to this pressing challenge by launching FABjobs which is solely dedicated to the F&B industry. The portal is designed with an employer-centric approach, allowing F&B companies to customise and highlight their unique employee value propositions to attract the right talents. This initiative underscores RAS' commitment to addressing manpower challenges and enhancing the attractiveness of careers in the F&B industry. SIGEP Asia is the new satellite trade show of the internationally renowned SIGEP World in Rimini, held from 26 to 28 June 2024. The show is presented by IEG Asia, the wholly-owned subsidiary of Italian Exhibition Group S.p.A. SIGEP, with a 45-year history of inspiring the foodservice community as the most dynamic event for the industry, appeals to international professionals from the worlds of artisan gelato, pastry, chocolate, coffee and bakery as the global reference point for the dolce foodservice industry with exclusive insights into future shifting trends, unexplored tastes and technology trends. SIGEP Asia is held in conjunction with the 5th edition of Restaurant Asia, and co-located with IEG Asia's recently acquired series of food and beverage (F&B) trade shows Speciality Food & Drinks Asia (SFDA), Speciality Coffee & Tea Asia (SCTA), and takeaway and delivery exhibition Food2Go. The mega platform hosts some 10,000 trade visitors, buyers, and over 300 exhibitors and brands from 30 countries and regions. In keeping with its promise of excellence for the foodservice industry, an expansive three-day programme is curated for the event’s trade visitors and buyers. Trade visitors to the show will have the rare opportunity to meet the masters and Chefs from Italy and the region at the SIGEP Sessions over two days of intense masterclasses and demonstrations on gelato, artisanal breads, gourmet desserts, pizza and the pairing of beverages and fine dining. Attendees will learn from experts including Matteo Cunsolo, President of the Richemont Club Italy; Eduardo Villar, Vice President of International Union of Bakers & Confectioners; José María Fernández del Vallado, General Secretary also of the International Union of Bakers & Confectioners; Chef Antonio Danise of the Italian Federation of Chefs; Eugenio Morrone, Master Gelato Maker; Giuseppe Piffaretti, Creator of Panettone World Cup; and Chefs John See and Winston Lau of Mindful Sparks (https://sigepasia.com.sg/event/sigep-sessions/). RAS Leadership Symposium 2024, ‘Building Your Dream Culture’ was a key highlight at the event on 26 June, organised by Restaurant Association of Singapore and headlined by Will Scott, the Author & Founder of The Culture Fix®. who has helped hundreds of businesses fulfill their corporate culture dreams. Board Meeting of the ASEAN Restaurant Associations Alliance (ARAA) which was formed to further bolster relationships and opportunities in ASEAN. This Alliance unites the restaurant associations in ASEAN, presenting an important marketplace for the industry, serving as a gateway to new markets and supply chains in the region through Restaurant Asia and also SIGEP Asia, the expositions organised to gather the industry across borders in the fast-growing ASEAN region. Through this Alliance, the parties hope to create reciprocal benefits across the ASEAN F&B sectors. Following the announcement of the strategic partnership between the International Food & Beverage Association (IFBA) and IEG Asia for SIGEP Asia 2024 to provide a dynamic platform for the exchange of ideas, networking, and celebrating sector achievements, IFBA will hold its Roundtable 2024 focused on leadership and innovation (https://sigepasia.com.sg/event/ifba-roundtable/). The Singapore Coffee Association’s staging of the Singapore National Coffee Championship (SNCC) presenting four competitions, namely the Singapore National Barista Championship (SNBC), Singapore National Latte Art Championship (SNLAC), Singapore National Brewers Cup (SBRC), and the Singapore Cup Tasters Competition (SCTC). The national champions will represent Singapore on the world stage at the World Coffee Championship 2025 in Milan (https://sigepasia.com.sg/event/singapore-national-coffee-championship/). The Technology & Innovation Pavilion and Sandbox, a showcase of new technologies for F&B operations and also to contribute to a more sustainable future for the industry (https://sigepasia.com.sg/event/technology-innovation-pavilion/) A hosted buyers’ programme to connect with top-level decision-makers in the foodservice sectors across ASEAN and APAC. The programme is the gateway to bespoke B2B meetings meticulously tailored to meet the specific business and sourcing needs of trade buyers from restaurants, cafes, bakeries, cocktail bars, gelateria businesses and more. Chef’s Table by-invitation luncheon for networking of the senior leadership of the F&B industry from Singapore and ASEAN including the visiting delegates from the ASEAN Restaurant Associations Alliance (ARAA). According to Mrs Ilaria Cicero, Chief Executive Officer of IEG Asia, “We are thrilled to officially open the doors of the inaugural SIGEP Asia and the fifth edition of Restaurant Asia, bringing together industry leaders, trade visitors, buyers, and exhibitors from Singapore, ASEAN, and around the world.” She added, “This event marks a significant milestone for the F&B industry, providing an unparalleled platform for innovation, collaboration, and the sharing of expertise. We are excited to see the connections and opportunities emerging over the next three days as we continue to drive the industry to greater heights.” Strategic partnerships The Italian Trade Agency is participating in the event with a dedicated Lounge to host the Italian clientele. The Italian Chamber of Commerce Singapore is a strategic partner of IEG Asia to foster stronger ties between Italy and Asia’s culinary industries. Both parties are committed to promoting the events, facilitating networking, inviting buyers, and encouraging cultural exchange. SIGEP Asia is also supported by Singapore Airlines as its Official Airline, and Hotel Planner as its Official Accommodation Partner. SIGEP Asia: A global gathering hub for all things F&B The first-ever SIGEP Asia, co-located with the 5th edition of Restaurant Asia, SFDA, SCTA, and Food2Go attracted over 11,000 trade visitors and brought together over 320 brands from more than 30 countries and regions. Encompassing the F&B and Hotel, Restaurant, and Catering (Ho.Re.Ca.) industries, the combined events brought together leading global and Asian industry players and hosted fringe events such as the RAS Leadership Symposium and seminars, masterclasses and tasting sessions with Italian Chefs and Boncafe. A diverse mix of exhibitors, from established global players to exciting homegrown artisanal producers, showcased their F&B products and food service technologies, and country pavilions displayed goods from countries such as Italy, Kuwait, China, Malaysia, Japan and Mexico. Leading tech companies at the Technology & Innovation Pavilion also showcased their food service technologies that would help the industry boost operational efficiency, enhance customer experience and work towards a more sustainable future. SNCC: Singapore’s flagship competition for the coffee industry The Singapore National Coffee Championship (SNCC), staged by the Singapore Coffee Association at SCTA over three days, saw 70 participants showcase their skills and passion for coffee making and clinch championship titles in four categories: the Singapore National Barista Championship (presented by Santino), Singapore National Brewers Cup (presented by TIMEMORE), Singapore National Latte Art Championship and Singapore Cup Tasters Championship. The SNCC is the flagship national competitive event for Singapore’s coffee industry and is aimed at raising the profile of the barista profession, promoting best practices in coffee preparation, and encouraging local baristas to continually improve their craft. The winner of each category at SNCC 2024 will go on to represent Singapore globally at the World Coffee Championships, which will be held on three continents in 2025. The champions for each category are: Singapore National Barista Champion: Wong Ruoqi (Chris), Head of Coffee at Santino Singapore National Brewers Cup Champion: Elysia Tan, Director of Homeground Coffee Roasters Singapore National Latte Art Champion: Tan Jia Min, Barista at The Populus: Coffee & Food Co. Singapore Cup Tasters Champion: Tan Yi Xin, Barista at Starbucks Coffee Singapore The winners of each category will represent Singapore on the global stage at the World Coffee Championships, spanning three continents in 2025. Putting Singapore’s coffee culture on the world map Events such as the SCTA and SNCC shine a spotlight on Singapore's coffee talents and are a true testament to the country's growing coffee culture. "The calibre of talent displayed at the SNCC this year was truly remarkable. Each and every participant showcased exceptional technical skills, as well as a deep understanding and appreciation for coffee. Their dedication to their craft is truly inspiring, and we are confident they will represent Singapore proudly at the World Coffee Championships. I’d like to thank our judges, hailing from Singapore, Australia, China, Malaysia, New Zealand, Hong Kong, Indonesia, Philippines, South Korea, Taiwan and Thailand, for sharing their time and expertise, and my team at SCA for organising the event and ensuring that the four competitions ran smoothly," said Victor Mah, President of the Singapore Coffee Association. An array of speciality coffee brands and products, including coffee machines, grinders, pour-over kettles, drippers, beans and pods, were exhibited at SCTA, from local and global brands such as TIMEMORE, DASHER Singapore, Allpress Espresso, Sapori Italiani, Huggs Coffee, Blu Coffee, Beijing Guixia Legend Trading, Glyph Supply Co, MHW-bomber, Prefer and Mii FoodService, and more. “It has been thrilling to host the SNCC at SCTA within our first-ever SIGEP Asia edition, exposing Singapore’s talents to the world and also showcasing Singapore's passion for the F&B industry to a global audience. We are proud to have provided a platform where exceptional talent can shine and inspire others. This is truly what SIGEP represents – a world expo for food service excellence – and we look forward to bridging more communities across continents,” said Ilaria Cicero, CEO of IEG Asia and organiser of the events. SIGEP Asia sigepasia.com.sg Restaurant Asia restaurantasia.com.sg