The winery WEINRIEDER from the austrian Weinviertel produces wines with Power and character.
These wines have great potential and compliment food in an outstanding way!
You find WEINRIEDER in the worlds best restaurants:
Restaurant Obauer / Werfen (A) 4 Hauben / Gault Millau Dieter Müller / Schloss Lerbach (D) / 3 Stars Guide Micheline Wolfgang Puck / Spago – Beverly Hills (USA) / Hollywood
Restaurant “The Fat Duck London (GB) / “the world’s best restaurant Piazza Duomo Restaurant / Alba (I) / 3 Stars Guide Micheline
The international press counts the winery WEINRIEDER to the best of Austria!
WINE OF THE YEAR – GAULT MILLAU 2016
Robert Parkers Wine Advocate 90 / 91 / 91 / 92 / 93 / 93 / 94 / 95 Points Hong Kong International Wine Challenge – Best of Show A la Carte 95 Points
VINARIA 2x first place Hilton Head Wine Festival (USA) Gold & Double Gold Asia Wine and Spirits Awards Gold Medal Wine Spectator (USA) – 92 / 92 Points Gambero Rosso (I) – 90 / 93 Points
Decanter (GB) – 3 Stars Wine Enthusiast (USA) – 90 / 90 / 91 / 92 / 93 / 93 / 95 Points !
The estate is located in the village Kleinhadersdorf west of the village Poysdorf in the wine-growing region Weinviertel. The vineyards cover 20 hectares of vineyards in the best south- and south-west locations on loess and clay soils in the areas of Birthal, Bockgärten, Hohenleiten, Kugler and Schneiderberg. Weingut Weinrieder.
They are exclusively planted with the white wine varieties Grüner Veltliner, Riesling, Chardonnay and Weißburgunder. The balanced little climate and the fertile loam and clay soils allow for excellent wines.
Weingut WeinriederWine types are cultivated in a natural way, with conservation of the beneficiaries, greening, as well as rigorous yield restriction through short pruning and consequent thinning. Very late vintage, careful processing, minimal use of the cellar technology as well as long expansion on the yeast yield wines with power and character. Cellar WeinriederThe fermentation of the natural wines is carried out in steel tanks, which in principle also extend. 95% dry white wines with aging potential and 5% sweet wines are produced. Weingarten Weinrieder The wines are exported to a total of 20 countries, including China, Russia, Japan and the USA, where they are found in the best restaurants on the menu.
The Magazine GAULT MILLAU awarded WEINRIEDER for the WINE OF THE YEAR! The Riesling Eiswein SCHNEIDERBERG received the highest score 20/20.